Boil milk then add condensed milk and mix well add khoya mix well add mango custard powder and cook well if ur custard is thick turn off ur stove let it to cool and keep in fridge. first powder of custard disolvd in cold milk half cup and then mix hot milk to cook😊

Take deep any tray and one by one do layer second prepare mango jelly in one cup of water in ur cook pan and let it to cool.. then start to making mango delight first layer will b is biscuit i use mary biscuit if layered second layer is custard third mango jelly and whip cream

Three layer u can make or more..last one spread whip cream and topping mango cubes..four side biscuit layer..one to two hour keep in fridge..now ready to eat🥰

We can eat with mango ice cream🥰🥭🥭