Sev Tamatar Sabji

Name: Sev Tamatar Sabji
Cuisine: American
Ingredients: 4 Tomatoes; 2 Onion; 1tbsp ginger, garlic paste; 1/2 tbsp haldi /turmeric powder,; 1/2 hing/ asafoetida; 1/2 tbsp mustard seeds; 1/2 tbsp jeera; 1tbsp red chilli powder; 1tbsp dhania jeera /cumin coriander powder; 1/2 tbsp garam masala; 1 tbsp gud/jaggery; 1cup sev; 5 cup hot Water; 3 tbsp oil

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#mysterybox3

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

Saved

Ingredients

4 Tomatoes
2 Onion
1tbsp ginger, garlic paste
1/2 tbsp haldi /turmeric powder,
1/2 hing/ asafoetida
1/2 tbsp mustard seeds
1/2 tbsp jeera
1tbsp red chilli powder
1tbsp dhania jeera /cumin coriander powder
1/2 tbsp garam masala
1 tbsp gud/jaggery
1cup sev
5 cup hot Water
3 tbsp oil

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Steps

1

Heat a pan add oil, add mustard seeds, jeera, add hing, add chooped onions. Cook for 3-4 minutes. add ginger, garlic paste. Cook for a minute.
2

Add red chilli powder, dhania powder, haldi powder cook for a minute.
3

Add chopped tomatoes, add salt. Cook until tomatoes are mushy.
4

Add5-cup hot water, cover and cook for 5-minutes.
5

Add 1-cup sev, bring to a boil, covers cook for 3-minutes.add garam masala, and add gud.
6

Spicy, tangy tomatoe sabji is ready. Serve with jowar bhakhri.
7

Enjoy
8

Thanks 🙏