Eggless buttermilk fruitcake#4wkschallenge

Name: Eggless buttermilk fruitcake#4wkschallenge
Cuisine: Kenyan
Ingredients: 1 1/2 cups all purpose flour; 1/2 tsp salt; 1 tsp baking soda; 1/2 tsp freshly grated nutmeg; 3/4 tsp cinnamon; 1/4 tsp ginger; 1/4 tsp ground cloves; 1 cup buttermilk; 1/2 cup margarine melted and cooled; 1/2 tsp vanilla essence; 3/4 cup light brown sugar; 2 cups dried or candied fruits

Catherine Njoki @cook_12310061

Its an easy eggless recipe..

Catherine Njoki @cook_12310061

Its an easy eggless recipe..

Saved

Ingredients

1 1/2 cupsall purpose flour
1/2 tspsalt
1 tspbaking soda
1/2 tspfreshly grated nutmeg
3/4 tspcinnamon
1/4 tspginger
1/4 tspground cloves
1 cupbuttermilk
1/2 cupmargarine melted and cooled
1/2 tspvanilla essence
3/4 cuplight brown sugar
2 cupsdried or candied fruits

Saved

Steps

1

Weigh and measure your ingredients,assemble in a working area.Preheat oven to 180 degrees and prepare a baking pan
2

In a bowl whisk flour with salt,baking soda and spices. Add the dried fruits and toss to coat all the fruits
3

In another bowl whisk together the buttermilk,melted butter,vanilla and sugar.
4

Stir the buttermilk mixture into the dry ingredients,mixing very well
5

Immediately pour into a prepared pan smoothing the top with a spatula.Bake in a preheated oven for 50-60 mins until a toothpick comes out dry.
6

Once done cool In the pan for 15 mins then transfer to a wire rack. Decorate as you wish