Chullo kabab with butter rice

Name: Chullo kabab with butter rice
Total time: 3600 s
Yield: 4persons
Cuisine: Pakistani
Ingredients: 250 gm mutton mince; 1 tsp salt; 1 tsp papaya paste; 1 tbsp ginger garlic paste; 1 tbsp soya sauce; 1 tsp black pepper; 1 tsp chicken powder; 1 onion; 2 green chillies; 1 bread slice; 2.5 cup rice; 3,4 black cloves(laung); 4,5 black pepper corn; 1 tbsp butter; 1 tsp chicken powder; Salt according to rice; pinch Yellow food colour; 2 tomatoes; 2 onion; 2 capsicum; 3 potaotoes slice

Sanober Danish @Sanober_sweetdelight

#COOKPADMENTORS

Sanober Danish @Sanober_sweetdelight

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Ingredients

1 hr

4persons

250 gmmutton mince
1 tspsalt
1 tsppapaya paste
1 tbspginger garlic paste
1 tbspsoya sauce
1 tspblack pepper
1 tspchicken powder
1onion
2green chillies
1bread slice
2.5 cuprice
3,4black cloves(laung)
4,5black pepper corn
1 tbspbutter
1 tspchicken powder
Salt according to rice
pinchYellow food colour
2tomatoes
2onion
2capsicum
3potaotoes slice

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Steps

1 hr

1

Grind mince with all above ingredients.. rest for half n hr.. fry in little oil then give coal smoke..
2

Boil rice with salt,black colves n pepper corn..
3

When boiled.. add butter n chicken powder.. mix n sprinkle food coloir n put on dum..
4

Fry fires.. now fry veggies in same fry pan of kabab with little black pepper n mix together