Carrot milk mandazi#my creative soft mandazi recipe contest

#4weeks challenge
Carrot milk mandazi#my creative soft mandazi recipe contest
#4weeks challenge
Steps
- 1
In a bowl mix all dry ingredients.
- 2
Make a well and add milk.
- 3
Start kneading.
- 4
Knead well until everything is well incorporated and the dough is soft.
- 5
Cover the dough with a cling film and a kitchen towel and let it rest for 20 minutes.
- 6
After 20 minutes take the dough and divide into sizeable round balls.
- 7
Take one piece at a time and roll.
- 8
Cut into desired shapes.
- 9
Deep fry until well cooked.
- 10
Serve and enjoy.
Similar Recipes
More Recipes
-

Kushi Katsu (Fried Pork Skewers)
Aunty Eiko's international cuisine experience
-

Cricket Protein Powder Pizza Dough
Mira Erslovas
-

Cricket Protein Powder Mac n Cheese
Mira Erslovas
-

Cricket Protein Powder Pancakes
Mira Erslovas
-

Cricket Protein Powder Brownies
Mira Erslovas
-

Cricket Protein Powder Cookies
Mira Erslovas
-

Hearty Oat Bowl with Seeds and Fruits
Uzma Syed
-

Sum Insects -

Sum Insects -

Brioche Bread Pudding with Caramel Sauce
StephieCanCook
-

SherryRandall: The Leftover Chronicles
-

lyannev1991
-

Sallie
-

Thasleen Sheik
-

reemamakhija
-

My BBQ Skewered Prawns fruit & Veg 😍
Maureen 😀
-

Jayanthy Asokan
-

Yiesabell -

Wolfcatskitchen
-

Sunny Sunday
-

Pieter Linde





























Comments