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Cheesy Vegetable Uttappam
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A picture of Cheesy Vegetable Uttappam.

Cheesy Vegetable Uttappam

Jayshree Harish Nair
Jayshree Harish Nair @cook_16754322

#goldenapron
#post15
Yummy and healthy at same time. A healthy way to feed children vegetables.

#goldenapron
#post15
Yummy and healthy at same time. A healthy way to feed children vegetables.

Read more

Cheesy Vegetable Uttappam

Jayshree Harish Nair
Jayshree Harish Nair @cook_16754322

#goldenapron
#post15
Yummy and healthy at same time. A healthy way to feed children vegetables.

#goldenapron
#post15
Yummy and healthy at same time. A healthy way to feed children vegetables.

Read more
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Ingredients

30 minutes
2 servings
  • 1 cupDosa Batter
  • 2Small tomatoes
  • 1Carrot
  • 2Small Onion
  • 1Capsicum
  • 1Green chilli
  • 1 tsppepper powder
  • to tasteSalt
  • 1/2 cupgrated cheese
  • 3 tbspoil
  • 1 tbspCoriander leaves for garnishing
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Steps

30 minutes
  1. 1

    Firstly we need to prepare veggies for Uttappam topping. In a bowl take chopped tomatoes.

    A picture of step 1 of Cheesy Vegetable Uttappam.
  2. 2

    Into this add long sliced onions and capsicum.

    A picture of step 2 of Cheesy Vegetable Uttappam.
    A picture of step 2 of Cheesy Vegetable Uttappam.
  3. 3

    Now add grated carrot, chopped green chilli, pepper and salt. Mix everything well. Now the topping is ready.

    A picture of step 3 of Cheesy Vegetable Uttappam.
    A picture of step 3 of Cheesy Vegetable Uttappam.
  4. 4

    Take a dosa pan heat on medium flame. Pour ladle full of batter and make small fluffy dosa.

    A picture of step 4 of Cheesy Vegetable Uttappam.
    A picture of step 4 of Cheesy Vegetable Uttappam.
    A picture of step 4 of Cheesy Vegetable Uttappam.
  5. 5

    Once you see small holes appearing on dosa put some veggie topping on top of it cook on low flame.

    A picture of step 5 of Cheesy Vegetable Uttappam.
    A picture of step 5 of Cheesy Vegetable Uttappam.
  6. 6

    Cover and cook this for about a minute.

    A picture of step 6 of Cheesy Vegetable Uttappam.
  7. 7

    Remove the lid and flip the Uttappam carefully and cook the other side for 2 minutes.

    A picture of step 7 of Cheesy Vegetable Uttappam.
    A picture of step 7 of Cheesy Vegetable Uttappam.
  8. 8

    Once done again flip them carefully. Top with cheese and coriander leaves.

    A picture of step 8 of Cheesy Vegetable Uttappam.
    A picture of step 8 of Cheesy Vegetable Uttappam.
  9. 9

    Once the cheese melts remove from pan garnish and serve hot with ketchup or chutney.

    A picture of step 9 of Cheesy Vegetable Uttappam.
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Jayshree Harish Nair
Jayshree Harish Nair @cook_16754322
on June 30, 2019 18:03

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Keywords

Onion Cilantro Bell Pepper Pepper Carrot Tomato Cheese

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