Kimchi Noodles

Although i'm not A Korean
But i love Korean Foods
I'm a big fan of Kimchi and of Course i have to make on my own which is most taste fresh. veggies than some kind of stinky which most Koreans added of shrimp / squid pickled
( me personally like fresh taste and not a big fan of pickled)
I also like asian meat balls
Mostly beef balls & fish balls oh that's my favorite.
In my noodles i love to adding
Fried crispy shallots / onions
Cilantro/ coriander leafs/ green onion of course
Noodles without green onion such a waste to me hehe 😜
Okay guys now here's my homemade noodles
I just love cooking

Sri Carter @COLBY47

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Ingredients

All kind of fish ball/ cake here/ shrimp ball
It just up to you how much you want to eat it just put into it alright
2-3 cupskimchi
1 tspJamaican salt
1 tspwhite sugar
1 bagnoodles
1 bundleCilantro (chopped)
1/-1/2 bundle of fresh green onion
And it's up to you what kind of noodles you want it too
You can buy korean ramen noodles which is very easy /instant
But i like fresh noodles/ white vermicelli noodle which my favorite

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Steps

1

These are the options i like to used for my Kimchi noodles, but if you using the white vermicelli, you must boil it until it's cooked then washed clean with cold water
2

Put them all together and ready to serve 😋😋
3

White vermicelli
4

Add: good taste kimchi will taste better after a week ☺️ ENJOY 😉