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Crispy samosas
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A picture of Crispy samosas.

Crispy samosas

R/A Cusine
R/A Cusine @cook_17254990
Kano

It's nice tasty, and yummy try it!! !

It's nice tasty, and yummy try it!! !

Read more

Crispy samosas

R/A Cusine
R/A Cusine @cook_17254990
Kano

It's nice tasty, and yummy try it!! !

It's nice tasty, and yummy try it!! !

Read more
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Ingredients

30m
5 servings
  • 2 cupflour
  • 2 tblsveg oil
  • pinchsalt
  • for the filling minced meat, carrot, spices,
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Steps

30m
  1. 1

    In a bowl add flour salt, mix together add vegetables oil and mix again, then make a whole at center, add water to make a nice fluffy dough, divide the dough into equal balls and cover it wit kitchen towel for 10 m

    A picture of step 1 of Crispy samosas.
  2. 2

    Roll d ball in a circle shape, then rub oil ontop and dust wit flour

    A picture of step 2 of Crispy samosas.
  3. 3

    Repeat the process and and place them on top of one another but the down part must also be rub wit oil and dust wit flour then roll it to a very big circle

  4. 4

    Place ur non stick pan on stove and bake for 3 mint Sannan abarshi y'all give Araba gida Hutu aringa dayewa and fill it wit ur choice

    A picture of step 4 of Crispy samosas.
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R/A Cusine
R/A Cusine @cook_17254990
on July 03, 2019 22:51
Kano
cooking is my hobby ,and I love sharing ideas
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Keywords

Ground Meat Carrot

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