Steps
- 1
Firstly make a paste of onion tomato and green chilli nowtake a wok add oil And heat it now add paste And fry it add turmeric powder, salt And red chilli powder mix it fry it till leave ghee now add capsicum And fry it
- 2
Now cut paneer in cubes And mix it well
- 3
Kashi paneer is ready to serve
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