First of all make tight dough in bowl with maida salt and crushed sugar add milk make tight dough and leave it for 3hrs.

Other side in pan take 1cup milk add dark chocolate and butter in it bowl it for 5minutes let it cool...

Now dough is ready. on chopping board spread maida make a thick chapati cut with doughnut cutter we can use hai bowl lid to cut it then bake it in microwave for 15minutes after it fry it in oil..

Now doughnut is almost ready dip it in dark chocolate and decorate it with creame or mini doughnut balls enjoy it....