Cheesy schezwan pasta

Name: Cheesy schezwan pasta
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 cup boiled pasta; 4 tsp butter; 2 tsp schezwan chuttney; 2 tsp tomato ketchup; 1 tsp soy sauce; 1 tsp oregano; 1/2 tsp red chilli flakes; 1/4 tsp turmeric powder; 1 tsp red chilli powder; to taste Salt; 4 cheese cube; 1/2 tsp sugar

Akshata Surve @cook_15339083

Bhayander East

Best quick and easy peasy pasta, which turns really tempting...

Akshata Surve @cook_15339083

Bhayander East

Best quick and easy peasy pasta, which turns really tempting...

Saved

Ingredients

10 mints

2 servings

2 cupboiled pasta
4 tspbutter
2 tspschezwan chuttney
2 tsptomato ketchup
1 tspsoy sauce
1 tsporegano
1/2 tspred chilli flakes
1/4 tspturmeric powder
1 tspred chilli powder
to tasteSalt
4cheese cube
1/2 tspsugar

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Steps

10 mints

1

Boil the pasta till done.
Drain the water in strainer and wash with fresh water.
2

Mix all the above ingredients in a bowl expect pasta and cheese.
3

Heat butter in a pan.
Add all the ingredients which was mixed in the bowl.
Give it a stir for 1 mint.
4

Add 3 cheese cube finally grated in the mixture.
Add ¼ cup water let simmer and cheese melt for 1-2 mint, keep stirring well.
5

Now add pasta mix well and cover for 1 mint.
Serve hot garnish with some grated cheese.