The EASIEST frozen dessert Watermelon Granita#5ing is challenging recipe made by few ingredients.Watermelon Granita#5ing recipe is here with few ingredients.

As I am sitting here eating some lackluster cantaloupe, I am reminded to share my Cantaloupe Granita recipe, which is a super easy way to make something cooling and delicious from fruit that may have decent flavor but lacks sweetness.There are lots of granita recipes out there, and many are much more involved, but I adapted this super simple and easy recipe from epicurious because it's easily modified to add any additional flavorings (such as mint or freshly cracked black pepper), and it's easily doubled in case you want more servings or would like to use the granita as a base for the most delicious cocktails. Actually, you can modify it to use all kinds of yummy fruit - strawberries, peaches, and plums, for example.As coarse as the crystals look in this pic, underneath, you end up with a superfine and flavorful slush that makes for an elegant and refreshing warm weather dessert or palate cleanser.Sometimes I eat through half of mine and then give it a light shot of tequila or rum, and that is also lovely. :)

A granita is a traditional flavored Italian ice. Super simple to make and super refreshing to eat!! If you don’t like grapefruit, you should try using orange or mango. That’s super good too! Although.... mango is chalky. You should try another citrus instead.

Healthy and juicy fruits to cool and hydrate your body.Do check out the video recipe at: https://youtu.be/rE6-qOWQ3TM

Thanks to my dad, I have an overabundance of blueberries and am always looking for new ways to use them. This Granita makes a light, refreshing dessert that is packed with flavor!

Super easy but perfect for the hot summer day!If you like to make MATCHA Latte Granita, Just make it as half milk and half water.

For all the iced coffee lovers!

You can put slices of fruit, jelly or whatever you can imagine in the ice cones for different looking...

#colourred

This will take a couple/few hours to freeze.

#melonlove