Eggplant and Kofta Casserole

Name: Eggplant and Kofta Casserole
Yield: 5 servings
Ingredients: 2 eggplants, sliced into rounds; 2 bell peppers, sliced into rounds; 3 onions, sliced into rounds; Kofta patties (ground beef mixed with spices, shaped into burger-like patties); 1 cup sauce (tomato paste thinned with water, chicken bouillon, and lemon juice)

chef_shahrazad @cook_4909683

نيويورك ،أمريكا

This is one of the dishes we Iraqis love, and everyone has their own way of making it. This method is very, very simple.

chef_shahrazad @cook_4909683

نيويورك ،أمريكا

This is one of the dishes we Iraqis love, and everyone has their own way of making it. This method is very, very simple.

Saved

Ingredients

5 servings

2eggplants, sliced into rounds
2bell peppers, sliced into rounds
3onions, sliced into rounds
Kofta patties (ground beef mixed with spices, shaped into burger-like patties)
1 cupsauce (tomato paste thinned with water, chicken bouillon, and lemon juice)

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Steps

1

Heat a little oil in a skillet and fry the kofta patties.
2

Arrange the vegetables in a baking dish, then place the fried kofta and any leftover frying oil on top.
3

Pour the sauce over everything, cover with foil, and bake in a preheated oven for 45 minutes. Serve with white rice or bread. Enjoy!

Saved

Cooksnaps

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chef_shahrazad @cook_4909683

Published in the US on September 04, 2025 14:01

نيويورك ،أمريكا

اسمي هبه أم لثلاث بنات أعيش في أمريكا،أنا مهندسه ولكن اعشق الطبخ والمخبوزات بدأت ادرس culinary arts وأتمنى أكون شيف محترف،احب انشر وصفاتي وأتمنى تستفيدوا..ممكن طلب وهو تتابعوني ع الانستغرام ويوتيوب نفس الاسم والصورة،، chef_shahrazadصف

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