This recipe is quite sweet, but the one my friend made for me in Catalonia was even sweeter. I really like cinnamon sugar, so I committed a sin and changed the recipe around a bit.The cinnamon flavour and zest are essential to this recipe. Add plenty of brown sugar and cook until lovely and crispy. Cook on a high heat from start to finish. The sugar will caramelize very quickly, so to prevent burning it, don't leave it unattended. Recipe by KT121

I wanted to quickly make a delicious dessert for the guests.You can serve them warm, or in summer I freeze them and eat them half frozen!! You can simply chill them in a refrigerator too! The inside is very creamy and the rum is so flavorful. This is amazing. Recipe by Yuka mama

Strawberries are their best fruity companion!

For anyone trying to make this. I do NOT recommend keeping a pressure cooker! I'm just saying think about it!

I came up with a super great alternative for people who can't have dairy products like myself. My recipe is kind of like swiss meringue in a way. But it's super yummy and goes great on jello or cakes.

I give full credit for this one to my bestie "Shilps". She made this as a midnight coffee. And ever since then I just love this. And the preparation time is 5....4.....3......2.....1 "Whalaa" Done :P

This pudding is great, my mother makes this often since seeing the recipe in a cooking magazine sometime ago.

This mayo is slightly sweet because we love it that way. You can decrease the amount of sugar or honey in this recipe and add garlic, black pepper, etc. for unique flavor.Keep in sterilized jar in the fridge. This mayo should last for weeks in the fridge, but we usually finish one jar in a week or so.If you want thicker mayo, add more oil.

super delicioso

A mix of recipes in one made by me.

Hi!! The heatwave is finally over, hoorayyyy but we have rain on and off during the day. Our basset hound Charlie, who is now 1 year old, was really having a rough time with the heat last week, as we all did but I did my best to keep him cool with those cool collars. If you have not tried them yet, please do they really work!! He is now running around and enjoying his walks and playing with all the other little doggies…:)When it’s hot I like to make different sorts of desserts that are refrigerated instead of always going for Ice Cream. Not that I don’t love Ice Cream!!! I’mein just saying. So, I made this very easy and enjoyable summer dessert called Cremé Caramelé. I do understand that it is not summer all over the world, but it will be at some point, so keep this dessert in mind as a cool off. Buuuttt you can always make this dessert during the winter time, and enjoy eating it with a nice warm cup of Hot Chocolate or a nice big cup of Cappucino or whatever warm drink you enjoy.