Mix veg paratha

Name: Mix veg paratha
Cuisine: Indian
Ingredients: 25 grams gavar; 25 grams green peas; 5 chopped leaves of chopped palak; 25 grams chopped cabbage; 25 grams chopped cauliflower; 1 small chopped onion; 1 mash potato; 1 tsp garam masala; 1 small spoon lemon juice; 1 tsp turmeric; 2 tsp red chilli powder; to taste Salt according; 1 tbsp oil; 1 tsp dhaniya powder; 3 balls of wheat flour dough; Pinch hing

Chef Archana Dave @chefarchanadave

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#goldenapron #post20

Chef Archana Dave @chefarchanadave

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Ingredients

25 gramsgavar
25 gramsgreen peas
5chopped leaves of chopped palak
25 gramschopped cabbage
25 gramschopped cauliflower
1small chopped onion
1mash potato
1 tspgaram masala
1small spoon lemon juice
1 tspturmeric
2 tspred chilli powder
to tasteSalt according
1 tbspoil
1 tspdhaniya powder
3balls of wheat flour dough
Pinchhing

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Steps

1

Heat oil in a pan and add hing and all chopped vegetables to it. Add red chilli powder, turmeric,dhaniya powder, garam masala,
salt to it.And let it be cook on medium and low flame for 8 to 10 min.Add little water for cooking this veggies.
2

After veggies are cooked add mash potato and lemon to it and mix it very well.Take 1 dough of ball and roll it and add mix veg stuffing to it.Again make a ball and roll it on rolling pin.Cut it in a square shape
3

And cello fry it on the tawa both the side till it becomes little brown in colour.Give this healthy parathas with sauce and green chutney friends 😊