Baked spinach with walnut sauce

Name: Baked spinach with walnut sauce
Total time: 2400 s
Yield: 2servings.
Cuisine: Indian
Ingredients: 1 cup spinach; 1 table spoon cream; 1 egg; 1 pinch salt; 1 pinch pepper powder; For sauce:; 10-12 walnuts; 1 cup milk; 1 tea spoon cornflour; 1 pinch salt

Naheed Alam @cook_14415967

Greater Noida.

Combination of spinach with walnut sauce is really delicious.
#greenveg.
#post2.

Naheed Alam @cook_14415967

Greater Noida.

Combination of spinach with walnut sauce is really delicious.
#greenveg.
#post2.

Saved

Ingredients

40 minutes.

2servings.

1 cupspinach
1 table spooncream
1egg
1 pinchsalt
1 pinchpepper powder
For sauce:
10-12walnuts
1 cupmilk
1 tea spooncornflour
1 pinchsalt

Saved

Steps

40 minutes.

1

Blanch spinach and blend to a smooth paste.Blend egg,cream,nutmeg powder and salt in a bowl.Add to spinach and blend again.Pour in 2greased moulds of 3"diameter and a thickness of about 1/2".
2

Bake in a preheated oven at 160°c for 30 minutes.
3

Meanwhile prepare walnut sauce.Dry roast the walnutes for 2minutes on low flame.Put in a cloth and rub to remove the skins.Blend to a smooth paste by adding some milk.
4

Boil milk,add walnut paste,mix and remove from flame.Add cornflour and salt.Mix.
5

Now spinach is baked,remove from mould,put in a serving dish.Pour around walnut sauce.Garnish with walnut.Serve hot.

Saved

Cooksnaps

Saved

Naheed Alam @cook_14415967

on July 16, 2019 19:08

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.

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Baked spinach with walnut sauce

Baked spinach with walnut sauce

Ingredients

Steps

Cooksnaps

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