Egg masala curry

Name: Egg masala curry
Cuisine: American
Ingredients: 6-7 boiled eggs; For grinding; 1 large sliced onion; 5-6 garlic cloves; 1 inch ginger piece; 3 cloves; 2 green cardamom; 1 black cardamom; 1 inch cinnamon stick; 1 mace; Little bit nutmeg; 1 tsp cumin seeds; 1/2 tsp black pepper corn; 2 cloves; 2 bay leaves; 1 inch cinnamon stick; 2 green cardamom; 1/2 tsp turmeric powder; 2 tsp red chilli powder; 1 medium size chopped tomato; to taste Salt; 2 tbsps oil; 2 tbsps chopped coriander leaves

Faiza Asif @cook_17128535

U.P, India

Very delicious egg masala curry. I made this in dhaba style. Must try this recipe. #colourred

Faiza Asif @cook_17128535

U.P, India

Very delicious egg masala curry. I made this in dhaba style. Must try this recipe. #colourred

Saved

Ingredients

6-7boiled eggs
For grinding
1large sliced onion
5-6garlic cloves
1 inchginger piece
3cloves
2green cardamom
1black cardamom
1 inchcinnamon stick
1mace
Little bit nutmeg
1 tspcumin seeds
1/2 tspblack pepper corn
2cloves
2bay leaves
1 inchcinnamon stick
2green cardamom
1/2 tspturmeric powder
2 tspred chilli powder
1medium size chopped tomato
to tasteSalt
2 tbspsoil
2 tbspschopped coriander leaves

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Steps

1

First blend all the listed grinding ingredients to a fine paste with adding little water.
2

Now heat up a pan with oil add the boiled eggs and Little bit of turmeric powder and fry it for 5 minutes and remove in a plate.
3

Now in the same oil add the the whole spices sauté for few seconds then add grounded paste, turmeric powder, red chilli powder, salt, chopped tomato and 1/4 cup mix it and cook for 15-20 minutes on medium flame or till oil separates.
4

After 20 minutes add the fried eggs mix it and add 1 cup of water as required to manage the gravy and cook for 5-7 minutes on medium to high flame.
5

At last add chopped coriander leaves and switch off the flame. Serve it.
6

Enjoy 😊.

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Faiza Asif @cook_17128535

on July 16, 2019 19:00

U.P, India

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Egg masala curry

Egg masala curry

Ingredients

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