Steps
- 1
Marinate chicken tikka pcs with tikka masalah yogurt lemon juice for 4 good hours.
- 2
Take a deep pan add oil in it then add marinated chicken.
- 3
Steamed it about half an hour or untill it gets tender.
- 4
Sauted it well untill water dries up.
- 5
Serves it with green chatni kachumber and poori paratha.
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