Ladyfinger fry in microwave

Name: Ladyfinger fry in microwave
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 gram Ladyfinger; 1 spoon ginger - garlic paste; Salt as per taste; 1/2 spoon red chilli powder; 1/2 spoon coriander powder; 1/4 spoon turmeric; 1/4 spoon dry mango powder; oil for brushing

Reena Verbey @cook_10069333

Mumbai

#oven

Reena Verbey @cook_10069333

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Ingredients

15 min

2 servings

200gram Ladyfinger
1spoon ginger - garlic paste
Salt as per taste
1/2spoon red chilli powder
1/2spoon coriander powder
1/4spoon turmeric
1/4spoon dry mango powder
oil for brushing

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Steps

15 min

1

Wash and cut the lady finger into 2" long strips.
2

In a mixing bowl put all ingredients accept oil and mix well and make sure the ladyfinger are well coated with the masalas.
3

Preheat oven at 200deg Celsius.
4

Greased the baking tray with oil and spread the ladyfinger mixture on a baking tray and brushed the oil on ladyfinger.
5

Roast in the oven for 15 minutes.