Homemade paneer

Name: Homemade paneer
Cuisine: Indian
Ingredients: 1 litre full fat milk; 1 tsp vinegar/ lemon juice

This is very easy, you can’t believe this that you can make paneer at home and really it turned out very perfect as like dairy. Must try this recipe. #nonindian

Faiza Asif @cook_17128535

U.P, India

This is very easy, you can’t believe this that you can make paneer at home and really it turned out very perfect as like dairy. Must try this recipe. #nonindian

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Ingredients

1 litrefull fat milk
1 tspvinegar/ lemon juice

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Steps

1

Pour the milk in a large vessel and it on high heat, bring it to boil.
2

When the milk comes to boil suddenly add the vinegar or lemon juice, stir it
3

You can see milk started curdling. Stir it and when milk curdles are formed then switch off the flame and drain it into a cloth. Drain out the water.
4

Now in the wash the milk curdle or sprinkle some water to remove lemon taste.
5

Squeeze it and fold the cloth tightly and keep a hard thing on it to press.
6

After 30 minutes. Remove it from the cloth and our homemade paneer is ready cut it in cubes and use it in your dishes.
7

Enjoy 😊.

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Cooksnaps

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Faiza Asif @cook_17128535

on July 21, 2019 10:11

U.P, India

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