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Tortillas (Mexican)
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A picture of Tortillas (Mexican).

Tortillas (Mexican)

Rita Naru
Rita Naru @cook_8103040
New Delhi

First time made Mexican dish
#goldenapron

#Post-20

First time made Mexican dish
#goldenapron

#Post-20

Read more

Tortillas (Mexican)

Rita Naru
Rita Naru @cook_8103040
New Delhi

First time made Mexican dish
#goldenapron

#Post-20

First time made Mexican dish
#goldenapron

#Post-20

Read more
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Ingredients

1 mins
8 people
  • 2 cupsMaida
  • 1/2 tspSalt
  • 2 tbspOil
  • 3/4 tspBaking Soda
  • as required Mozzarella Cheese
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Steps

1 mins
  1. 1

    Mix maida,salt, baking powder and oil mix. Add warm water gradually. Make smooth dough.

    A picture of step 1 of Tortillas (Mexican).
  2. 2

    Keep for 1/2 an hour. Take dough make thin chapatis. Cook lightly on hot pan on one side. Then turn and cook other side also for 20 seconds till brown specs appear. Keep them warm in foil or cloth to keep them soft.

    A picture of step 2 of Tortillas (Mexican).
  3. 3

    Make mix vegetable for filling and sauce. Fill in the tortillas.

    A picture of step 3 of Tortillas (Mexican).
    A picture of step 3 of Tortillas (Mexican).
  4. 4

    Take borosil bowl spread sauce then tortillas then sauce then spread mozrella cheese. Bake 200 degree preheat and 20 minutes.
    Yummy Tortillas is ready to eat.

    A picture of step 4 of Tortillas (Mexican).
    A picture of step 4 of Tortillas (Mexican).
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Rita Naru
Rita Naru @cook_8103040
on July 21, 2019 10:08
New Delhi

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Keywords

Tortilla Mozz Cheese

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