Cooking Instructions
- 1
Soak your yeast with a little Sugar in Warm water And Allow it to Raise
- 2
Mix your flour With Butter And Egg
- 3
Add Sugar milk and salt and Coconut
- 4
Add the Yeast water and Make a dough
- 5
Allow The dough to Raise at roo temperature And Cut in to Desired Shapes
- 6
Bake your Bread At low heat
- 7
It can be served With or Stew
- 8
Bake for 30 minutes
- 9
Enjoy your meal
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