A picture of Moong sprouts chilla.

Moong sprouts chilla

Mamta Mehta @cook_13696235

Moong sprouts chilla

Mamta Mehta @cook_13696235

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Ingredients

1 bowlsprouts
4 spoonsbesan (gram flour)
to tasteSalt
1/4 spoonBlack pepper powder
1green chilli
as requiredWater
1onion (diced)
1 spoonOil

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Steps

1

Blend sprouts in a blending jar.
2

Take a bowl and add all the ingredients in it and mix it well. Add water to adjust the consistency.
3

Heat up the tawa and spread the batter evenly on it. Cook it a couple minute from both sides or until chilla is cooked.
4

Enjoy this yummy chilla in breakfast with tea or achar.

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Cooksnaps

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Mamta Mehta @cook_13696235

on October 16, 2019 03:22

Haryana

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