A picture of Murmura with chiwda.

Murmura with chiwda

Sunita Mehta @cook_14044481

Light snack

Light snack

Murmura with chiwda

Sunita Mehta @cook_14044481

Light snack

Light snack

Saved

Ingredients

1 bowlmurmura
1/4 bowlchiwda(poha)
1 tbsghee
as per tasteChaat masala
handfulPeanuts roasted
as per tasteSalt

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Steps

1

Take pan heat oil roast poha in medium flame for 1 or 2 minutes.
2

Now roast murmua in oil at low flame about 1or 2 minutes,add peanuts salt and chaat masala.
3

This light snack is ready to eat.

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Sunita Mehta

Sunita Mehta @cook_14044481

on July 23, 2019 09:56

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