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LeViés Danish Feta & Garlic Filled Mushrooms
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A picture of LeViés Danish Feta & Garlic Filled Mushrooms.

LeViés Danish Feta & Garlic Filled Mushrooms

Virna Vermeulen
Virna Vermeulen @cook_17258968
South Africa

Truly very easy and delicious!

Truly very easy and delicious!

Read more

LeViés Danish Feta & Garlic Filled Mushrooms

Virna Vermeulen
Virna Vermeulen @cook_17258968
South Africa

Truly very easy and delicious!

Truly very easy and delicious!

Read more
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Ingredients

Hour
3 servings
  • 1 PacketBig Brown Mushrooms
  • to tasteGarlic
  • Cheddar Cheese
  • Bacon (shoulder) for wrapping
  • Spices of choice
  • 1 TubDanish Feta Cheese
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Steps

Hour
  1. 1

    In a bowl prepare your feta and spices and garlic, almost like in a cream cheese way. Now fill all of your mushrooms with the cheese filling.

    A picture of step 1 of LeViés Danish Feta & Garlic Filled Mushrooms.
    A picture of step 1 of LeViés Danish Feta & Garlic Filled Mushrooms.
    A picture of step 1 of LeViés Danish Feta & Garlic Filled Mushrooms.
  2. 2

    I added Salami just for extra flavour. And then a cut of cheddar cheese.

    A picture of step 2 of LeViés Danish Feta & Garlic Filled Mushrooms.
    A picture of step 2 of LeViés Danish Feta & Garlic Filled Mushrooms.
    A picture of step 2 of LeViés Danish Feta & Garlic Filled Mushrooms.
  3. 3

    When done put them together like a burger. Then wrap them with bacon. Bake in oven till bacon is crispy at 140 degrees.

    A picture of step 3 of LeViés Danish Feta & Garlic Filled Mushrooms.
    A picture of step 3 of LeViés Danish Feta & Garlic Filled Mushrooms.
  4. 4

    Serve with a salad or something meaty. Bon Appétit.

    A picture of step 4 of LeViés Danish Feta & Garlic Filled Mushrooms.
    A picture of step 4 of LeViés Danish Feta & Garlic Filled Mushrooms.
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Virna Vermeulen
Virna Vermeulen @cook_17258968
on July 29, 2019 22:21
South Africa
Cooking is always interesting, whether you're in a hurry or making a ladida meal, I love cooking it's good for my soul.
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