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Rolled oat pie crust
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A picture of Rolled oat pie crust.

Rolled oat pie crust

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Rolled oat pie crust

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida
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Ingredients

  • 2 cupsrolled oats
  • 1/2 cuppowdered sugar
  • 1/4 teaspoonsalt
  • 1/2 teaspoonground cinnamon
  • 1/4 cupbutter melted
  • 2 tablespoonsvegetable oil
  • 1/3 cupchopped pecans
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Steps

  1. 1

    Preheat oven 350 degrees Fahrenheit

  2. 2

    Mix all the ingredients together for crust.

    A picture of step 2 of Rolled oat pie crust.
  3. 3

    Press into pan bottom and sides of a 10 inch pie pan.

    A picture of step 3 of Rolled oat pie crust.
  4. 4

    Bake 20 minutes then cool for at least 20 minutes.

  5. 5

    Its ready to use.

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on September 20, 2016 23:37
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Keywords

Pie Vege Pecan Butter Oat

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