Kuku paka#4weekschallenge

Name: Kuku paka#4weekschallenge
Cuisine: Kenyan
Ingredients: 1 chicken quartered; Salt to taste,; Chilli flakes; 1 tspn tumeric; 1 1/2 tspn black pepper; Juice of 1 lemon; 1 little cumin powder; 1 cup heavy coconut milk; 1 TBS garlic ginger paste; 1 tspns oil

Em Jayc @cook_12265427

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Ingredients

1chicken quartered
Salt to taste,
Chilli flakes
1tspn tumeric
1 1/2tspn black pepper
Juice of 1 lemon
1little cumin powder
1 cupheavy coconut milk
1 TBSgarlic ginger paste
1tspns oil

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Steps

1

In a large bowl, mix chilli flakes, salt, black pepper, cumin powder, garlic n ginger paste, tumeric, oil and the lemon to paste like
2

Add the chicken to the bowl and spread the paste in and out of the pieces, making sure the paste is well distributed
3

Cover n let marinate in fridge for 30 min
4

On low charcoal heat, start grilling the chicken pieces, let them cook for 5 min and turn the other side and let it cook for the same duration
5

Turn the pieces over and start drizzling the heavy coconut milk, ensuring equal distribution, as the side cooks turn over and repeat the process till the chicken is done