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Steamed rice
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A picture of Steamed rice.

Steamed rice

Monika gupta
Monika gupta @cook_17360217
Up

#technique3
#steaming
Day 3 / date 30/7/2019

#technique3
#steaming
Day 3 / date 30/7/2019

Read more

Steamed rice

Monika gupta
Monika gupta @cook_17360217
Up

#technique3
#steaming
Day 3 / date 30/7/2019

#technique3
#steaming
Day 3 / date 30/7/2019

Read more
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Ingredients

1/2hour
2 people
  • 1 cupbasmati rice
  • 1/2 cuppeas
  • 1/2 cuppaneer slices
  • 4cloves
  • 1bay leaf
  • 1 inchcinnamon sticks
  • 1 tbsjeera / Cumin seeds
  • To tasteSalt
  • 2 tbsdesi ghee
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Steps

1/2hour
  1. 1

    Wash and soak the rice approximately 10 minutes

  2. 2

    In a pan add ghee, jeera seeds when cracked add bay leaf, cinnamon sticks, cloves stir 1 minute now add peas stir again

  3. 3

    Add 2 and half cup of water and soaked rice add salt

  4. 4

    Cover the pan with the lid when water absorb properly add paneer slices and garam masala

  5. 5

    Ready for serve it can be eaten with dal or curd

    A picture of step 5 of Steamed rice.
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Copied!

Monika gupta
Monika gupta @cook_17360217
on July 30, 2019 09:15
Up
passionate about cookingwant to learn more and more new idea
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