Take a bowl add all dry ingredients like maida,salt, baking soda
Mix well

Now add curd and combine it well. Add water make dough neither hard nor soft.

Apply little oil and keep for 15-20 mins to rest.

Now take a small lemon sized dough and roll into a puri.

Heat sufficient oil in a pan and drop puri,press with a ladle and allow it to puff.

Enjoy this hot bhatura with chole and onion salad.