lobster tails (8-10 oz each) • olive oil • garlic, minced • fresh chives, minced • salt • pepper

peeled and deveined shrimp • olive oil • butter • minced garlic • Italian seasoning • red pepper flakes (or to taste) • Juice of 1/2 lemon • chicken broth (or vegetable) • medium sized zucchinis spiraled • Salt and pepper

package spinach fettuccine • package lobster ravioli • package spinach & cheese stuffed ravioli • box or bag of frozen mussels • ground beef • salt • pepper • oregano • red onion • olive oil • salt • pepper •

jumbo shrimp • mushrooms cleaned & slice • celery diced • green onion slice • Olivia oil • butter • Olive brine

fresh crawfish tails • red bell peppers diced • onion diced • green onions diced • garlic minced • jumbo shrimp peeled and deveined • AP flour • egg • stone mustard • vegetable oil for frying • grits (quick) • water •

defrosted cleaned prawns • sage leaves • small pieces pancetta or speck

Sausage (I used a vegan spicy rolled sausage) • Low Sodium chicken broth • Water (throw in a sazón envelope if desired) • Smoked Paprika • Ground Cumin • Bay Leaves • Bayou Cajun Seasoning • About 1/2 cup Trinity Mix (bell pepper, celery, onion finely diced) • Fresh Dried Thyme • your favorite Oil (low flavor) • Shrimp, raw, peeled and deveined (optional) • Black Eyed Peas, drained •

Frozen shrimp 🍤 spring rolls

large shrimp (peeled and deveined) • smoked paprika • garlic powder • onion powder • old bay • Cajun seasonings • mixed salad green • crispy roasted peppers • cucumbers (diced) • Diced tomatoes • mayo • buttermilk •

orzo pasta • extra-large shrimp, peeled with the tails removed, deveined and patted dry • medium yellow onion, chopped • garlic cloves, chopped • fresh spinach with the stems removed • feta cheese, crumbed • oregano • red pepper flakes • Kosher salt and ground black pepper • extra-virgin olive oil

butter • flour • Minced garlic (to taste) • Minced onion (to taste) • tomato sauce • chicken stock • seafood stock • small bay leaves • jalapeño cut lengthwise seeds removed and 1 into slices • dried oregano • dried thyme • S & P to taste •

fettucine (or any pasta would do) • medium shrimp, thawed & peeled, remove tails if desired • butter • olive oil • sliced mushrooms • garlic, minced • mustard • all purpose flour • lemon juice • italian seasoning • chicken broth or stock • heavy cream •

rice paper wrappers • shrimp, raw • butter lettuce leaves, a 4.5 oz package works well • rice vermiceli noodles (1/2 of an 8.8 oz container), cooked per directions on the package • purple cabbage, shredded • large carrots, peeled and shredded • avocados, thinly sliced • package of mint, finely chopped • package of basil, finely chopped • peanut butter • chili garlic sauce • soy sauce

shrimp (31-40 size), peeled and deveined • garlic, finely sliced • shallot, finely sliced • smoky bacon • dried linguine • full fat sour cream • cold butter • Fresh chives, finely chopped for garnish

mussels • Thai chili • jalapeño • garlic • shallot • lime kaffir leaves • bay leaves • lemon grass, bruised • thin slices dried galangal • tamarind, soak with 5 tablespoon warm water, squeeze and preserve the water • soy sauce • sweet soy sauce •

cilantro, stems only • " piece ginger, peeled and roughly chopped • garlic • green onions, chopped • Serrano pepper, chopped • small bunch fresh basil (about 6 - 8 leaves) • palm sugar (1 tbsp for paste, 1 tbsp for sauce) • petit choy (choy mue), halved • can premium coconut milk • fish sauce • (15 to 18) half-shell mussels, fully defrosted • red pepper, cut into thin strips

For the stock: • lobster tail shells • a medium yellow onion chopped • celery ribs chopped • Medium carrot chopped • garlic cloves • chicken stock • water • bay leaves • tomato paste • For the bisque: • medium yellow onion (about a cup and a half) chopped •

soy sauce • garlic minced • brown sugar • sesame oil • large shrimp (peeled and deveined) • red bell pepper sliced • carrots shredded • chicken broth • cornstarch • broccoli florets • sugar snap peas • sliced green onion

Beans (soak and wash in water to remove skin) • Egg (boiled and peal then cut into pieces) • Crayfish • Maggie and salt • Oil • Chilli pepper and onions • Garlic

grape tomatoes • yellow onion (diced) • garlic minced • Chicken or seafood stock • Salt and pepper • all spice • oregano • fresh or dried parsley • clove • Olive oil for sautéing • large shrimp peeled and deveined • feta cheese ( plus additional for garnish •

finely diced green bell • finely diced red bell • finely diced jalapeño (I keep the seeds and membranes) • finely diced yellow or red onion • decent size garlic cloves minced • finely diced celery • finely chopped cilantro (reserve the rest for service) • finely chopped flat leaf parsley • Argentina red shrimp peeled and deveined (1/3 chopped) Reserve the shells for the stock) • limes • Texas pete hot sauce • chicken stock •

Peeled and Deveined Shrimp • chopped Basil • garlic cloves chopped • chopped shallots or onion2 • oregano • tblsp chopped parsley • Linguine • tblsp extra Virgin olive oil • white wine • tblsp red chili pepper • can of Plum Tomatoes

Colossal shrimp • butter • seasoned olive oil (I use garlic or chili pepper infused) • garlic cloves minced • onion finely chopped • fresh lemon juice • chicken broth • bread crumbs (lot of options here. Can use Ritz crackers. I like to use left over Red Lobster cheddar biscuits mixed with a little spicy potato chips) • fresh parsley chopped

large onion, diced • red bell pepper, diced • green bell pepper, diced (or an orange or yellow bell pepper, if you prefer) • garlic, minced • salt, plus more, to taste • freshly ground black pepper, plus more, to taste • paprika • dried oregano • dried thyme • bay leaf • cayenne pepper • tomato paste •

Medium pizza crust • ketchup • thyme • oregano • shrimp • butter • garlic • long green chillies (chopped) • fresh parsley and celery • shredded mozzarella cheese

dry bread crumbs (no crust) • cracker crumbs • salt • Paprika • melted butter • pepper • oysters cleaned and muscle removed

About 2 lbs large shrimp (16-20 count). Peeled and deveined • McCormick Garlic Herb and Wine dry marinade mix • water • apple cider vineger • butter • garlic minced • shredded parmesan cheese • About 1 tsp dried Italian seasoning • salt and pepper