Spring onion recipes (25,920)

boneless chicken thighs (cut into pieces, marinate for 30 minutes), rice wine (for marinating chicken), salt (for marinating chicken), white pepper (for marinating chicken), garlic (peeled and minced), scallions (cut into sections), soy sauce (for seasoning sauce), rice wine (for seasoning sauce), sugar (for seasoning sauce), water (for seasoning sauce), red chili pepper (sliced diagonally)

lettuce, green onion, avocado, Seedless white and red grapes, orange, Arbequina olives, lemon (juice, strained), Olive oil, Salt

servings soba noodles, sesame oil, garlic, ginger, pork, shiitake mushrooms, Chili pepper to taste, noodle soup base, water, mirin, green onion, white sesame seeds

water, miso, dashi granules, or a small piece kombu dashi or kombu, To taste green onions, nameko mushrooms

eggs, green onion, cornstarch mixed with water, vegetable oil, Salt to taste, Sugar to taste, soy sauce, mirin, sake, sugar

pork, Sliced green onions, egg, sesame oil, serving of cooked rice, soy sauce, mirin, garlic paste

chicken thighs, sake salt and black pepper, small amount of flour, vegetable oil, soy sauce, lime juice, sugar, water a pinch of Chinese soup stock, scallions, garlic, ginger, sesame oil

green onions, maitake mushrooms, prosciutto, olive oil, Frying oil, Allpurpose flour, Dill as desired, semolina flour or allpurpose flour, beer, Parmesan cheese, black pepper, green onion

scallion pancake, egg, lettuce leaf, Korean-style Spam

cake flour (about 600 grams), warm water (about 360 grams), scallions, small bowl of oil, eggs, soy sauce paste, pepper

storebought dumplings, Allpurpose flour, ginger, soy sauce, vinegar, sugar, sesame oil, heaping tablespoons chopped scallions, white sesame seeds

green onions, sesame oil, salt and pepper, soy sauce, Chinese seasoning paste, gochujang

Tuna, pineapple, tomatoes, lemongrass stalks, shallots, garlic, lemongrass chili paste, rice noodles, vegetables: banana blossom, bean sprouts, water spinach, lettuce, green onions, chili peppers, cilantro (optional), Fish sauce, sugar, MSG, seasoning powder, salt, pepper

chicken breast fillets or 1 large chicken breast, broccoli, scallions for scallion oil, soy sauce, oyster sauce, toasted sesame seeds, ground toasted sesame seeds, sweet soy sauce (kecap, optional)

large eggplants (cost about 13k VND), Green onions (2k VND), Crushed roasted peanuts (optional), sugar, fish sauce, Garlic and chili to taste, Cooking oil

flour (about 200 grams), warm water (about 100 ml), cooking oil, margarine, fine salt, Pepper to taste, minced scallions, mushroom-flavored seasoning powder, Pepper to taste

spring onions, garlic, finely chopped, ginger, finely chopped, green chilies, finely chopped, tomato, cut into slightly larger pieces, mustard oil, cumin seeds, turmeric powder, coriander powder, red chili powder, garam masala, amchur (dried mango) powder

pork loin hot pot slices, scallions, chili peppers, garlic, Marinade:, rice wine, soy sauce, water, granulated sugar, cornstarch, Seasoning:, soy sauce

Crisp Leaf Lettuce, Avocado cut, Cherry Tomatoes halved, Spring Onion very thinly sliced, Organic Walnut Sauce storebought, Sesame Oil, Ponzu Soy Sauce, Balsamic Vinegar, light shakes Garlic Powder, Black Salt, twists Coarsely Ground Black Pepper, Hemp Seeds

wild asparagus, free-range eggs, small green onions, freshly picked from the garden, Extra virgin olive oil, Salt

silken tofu, imitation crab, Green onions to taste, Salt and pepper, potato starch, Chicken bouillon powder, Sesame oil, Ponzu sauce

thinly sliced pork, salted rice malt, sake, garlic paste, green onion, sesame oil, pepper, green bell peppers, Salt and soy sauce to taste

For the dough:, all-purpose flour (about 1 kg), large boiled potatoes, dry yeast, Warm water,, Salt, sugar to activate the dry yeast, For the filling:, Fresh green onions, Black olives, Salt, Extra virgin olive oil

whole boneless, skinless chicken breasts (you could also use thighs or drumsticks), heavy cream, cornstarch, oil, green onion, Salt to taste, Pepper to taste

green onions, thinly sliced pork, water, granulated chicken soup stock, light soy sauce, salt, seafood granulated dashi, sesame oil, eggs

flour (about 200 grams), green onions, salt, boiling water (about 100 ml), warm water (about 20 ml)

spring onions, butter, salt, bouillon, about 2 cups water, about 1.8 ounces cheese

sirloin steak, small onion, scallions, each of red and green bell pepper, small piece of butter, Kikkoman soy sauce, garlic, cornstarch, black pepper, little sesame oil, Kikkoman soy sauce

scallion pancake (store-bought frozen product), beef brisket (about 3.5 oz), cheese (such as Anchor or Sargento), egg, white pepper salt, sweet bean sauce, little sesame paste (you can also add some peanut butter, which should be great), Soy sauce paste, to taste

(about 9 oz) textured soy, soaked overnight with salt, green onion tops, and a splash of vinegar, large tomatoes, washed and chopped, large onion, peeled and chopped, serrano peppers, stemmed and chopped, cilantro, washed and chopped, pineapple vinegar, oil, Salt, Corn tostadas or tortilla chips for serving, Spicy Sauce:, apple cider vinegar, (about 7 oz) roasted Yahualica or árbol chiles