Carne

/ 10.58 oz cooked red kidney beans • / 9.50 oz ground or chopped beef • vegetable oil • minced garlic cloves • medium diced onion • chili powder • ground cumin • ground coriander • salt • ground pepper • chopped fresh oregano • diced tomatoes •

orange • limes • white onion • cilantro • meat seasoning • garlic powder • paprika • your choice of beer • meat

Tellera bread or Bollio • meat • mayonnaise • refried beans • avocados • tomatoes • lettuce • cilantro • melting heese • salsa

lbs. Carne Picada Steak • White Long Grain Rice • Taco Seasoning • Minced Garlic • Butter • Tbsps. Olive Oil • Tomato, diced • White Onion, diced • Purple Onion, diced • Jalapeno, seeded and diced • Tbsps. Minced Fresh Cilantro • Each Salt n Black Pepper, to taste + More to season steak •

ingredients for the beef • and ½ lb. eye round • carrots, cut in long sticks • celery ribs, cut in sticks • red bell pepper, cut in sticks • minced garlic cloves • chopped fresh oregano leaves • chopped fresh thyme leaves • salt • ground black pepper • Butcher string • Tbsps. All-purpose flour •

minced meat (beef, pork or veil) • Red bell pepper • Green bell pepper • Garlic • lime • diced tomatoes/ tomato paste • Chili flakes by taste • cilantro • parsley • kidney beans • jalopeño • Cheese, e.g. cheddar •

Chao tian chilies (medium heat Sichuan Facing Heaven, Chao Tian Jiao 朝天椒) • Green Sichuan peppercorns. Red Sichuan peppercorns as an alternative (Qīnghuājiāo 青花椒) • Vegetable oil • King oyster mushrooms and walnuts • soy/pea granules • plant-based ground meat • Organic medium-soft tofu • For the Mapo Tofu • Rapeseed oil OR a different seed oil like Avocado • Deodorized coconut oil - optional used to simulate the traditional rich fat content of meat • Pixian Doubanjiang or cantonese doubanjiang like Lee Kum Kee as an alternative (Pixian Doubanjiang 郫县豆瓣酱) • Roughly chopped fermented black beans (Dòuchǐ 豆豉) •

tomatillo • Cilantro • carne arrachera (or substitute palomilla) • Cambray onion 12-14 (chop off green) • Chile serrano (or 4 for spicier maybe more) • onions medium • garlic tooth • Chicken broth (1qt) • bacon • Knorr chicken stock • Salt • Frijoles peruanos

Chuck Roast • Lawry’s Carne Asada Rub • Hatch “Pit Boss” Chile Verde Rub • Beef bouillon cubes • Dash Garlic & Herb Seasoning • Iberia Extra Virgin Olive Oil • Country Crock Butter • sliced mini sweet peppers • Sliced Large Red Onions • Red wine vinegar (2 tbsp for peppers, 2 for sauce) • Can Old El Paso Enchilada Sauce • Water

round steak • cooked spaghetti or 1 cup cooked rice • bacon fat • chili powder • salt 1/2 can tomatoes • corn • onion,chopped • to taste Salt and pepper • cooked kidney beans

garlic, chopped • onion, chopped • ground meat, a mixture of pork and beef • canned red kidney beans, drained • chili powder • cumin powder • water • 1 canned tomato, chopped • ketchup • chicken broth • red wine • salt •

Double 8 Cattle Company Fullblood Wagyu Top Round Roast (cut into 2-inch cubes) • Butter (divided) • Grapeseed Oil (divided) • Chianti • Large Red Onions (julienned) • Large Shallots (julienned) • Garlic Cloves (peeled and smashed) • CAN Peeled San Marzano Tomatoes (with juice) • Brewed Espresso • Beef Stock • Kosher Salt (divided) • Freshly Ground Black Pepper (divided) •

Double 8 Cattle Company Fullblood Wagyu Strip Steak • Navel Oranges (sliced in half and juiced) (SAVE the juiced halves) • Lager Beer (such as Modelo Especial) • Grapeseed Oil • Lime Juice • Kosher Salt • Fresno Chili Peppers (chopped) • Garlic Cloves (smashed) • Whole Sprigs Rosemary • Dry Oregano • Cilantro (chopped) • Green Onion (chopped into 1'' sections) •

Double 8 Cattle Company Fullblood Wagyu Beef for Kabobs • Tallow or Lard (can substitute with olive oil) • Potatoes (peeled and cut into 1 1/2 inch cubes) • Fresh Cilantro • Onion (peeled) • Serrano Chili • Diced Tomatoes • Garlic Cloves (peeled) • Beef Broth • Tomato Paste • Kosher Salt • Black Pepper •

hot chili powder • paprika • ground cumin • garlic powder • onion powder • dry oregano • chipotle chili powder • beef chuck • large onion, chopped • garlic, finely chopped • can diced tomatoes • beef stock •

ground beef • med onion • kidney beans(drained) • cambells tomato soup • pepper flakes • chilli powder • chopped peppers • chopped mushrooms • cooked lentils • Garlic(optional)

large onion • bell pepper • carrot • garlic finely minced • red kidney beans • smoked paprika • chili powder • cumin • black pepper • sugar • minced beef • beef stock •

minced beef (90% lean) • olive oil • yellow onion, chopped • ground cumin • chili powder or according to taste • canned tomato paste • garlic powder • salt • ground black pepper • granulated sugar • beef broth • / 15 oz) canned diced tomatoes (small cubes) •

Carne Asada Steak • chopped onion • cervesa (drink other half) • cans of hunts chili beans • diced tomatoes • can tomato sauce • dried and ground guajillo peppers • unsweetened cocoa • sugar • ground chili powder • paprika • ground cumin •

russet potatoes • olive oil • Salt, garlic powder, paprika, pepper • salt • pepper • chili powder • red pepper flakes • clices garlic, minced • spring fresh cilantro • Juice from 1 lime • Juice from 1 orange • flank or skirt steak •

About 1/8 k pork mince • small red onion, minced • garlic cloves, minced • large tomato, sliced thinly • cloves (herb/pako) • green finger chilies, minced • Few drops Knorr Liquid Seasoning or any seasoned soy sauce • Few drops Oyster sauce (optional) • small pack Hunt's Chili Beef and Beans or similar • Salt • Freshly grounded black Pepper • water, or as needed •

beef chunked or buy beef stew packs • oregano • chicken bullion cube • garlic cloves mashed • limes • to taste Black pepper • water • Olive oil for quick fry • Canola or vegetable oil for deep frying

beef sirloin, sliced into thin pieces • ampalaya (bitter gourd), cored and sliced • garlic, minced • thumb ginger, minced • onion, chopped • water • cooking oil • soy sauce • oyster sauce • Sesame oil • ground black pepper • cornstarch

ovos • de farinha • de óleo • de leite • de sal • colher (sobremesa) de fermento para bolos

beef • chili • onions • tomato paste • canned tomatoes • canned corn • kidney beans • Vegetable oil for frying • Salt, sugar and pepper on taste • Sour cream for serving • Rice for serving

Dried Red N.M. Chiles • Boneless pork butt, cut in 1.5 inch cubes • Kosher salt (to season the pork) • garlic cloves • honey • white vinegar • Mexican oregano • Cumin • Ground clove • table salt • Cayenne pepper

sweet potato, medium (approx 2 x 4 inch each) • lean ground beef • carrot, small, minced • pinto beans (cooked and canned, or refried type) • olive oil • bell pepper, small (red or green), finely chopped • onion, small, finely chopped • garlic • salt, adjust according to taste • ground cumin • tomato paste • cayenne or chilli pepper •

dry ice, 5 pounds, lasts 48 hours, pick up in camping cooler • each fresh tuna, fresh salmon, ground beef, carne asada beef, pulled pork, ground lamb • each orange juice soy sauce, honey garlic sauce, al pastor sauce, tomato sauce bolognese, panang coconut curry sauce, chili con carne onion sauce • chopped pancetta for the bolognese sauce • each strawberries, blueberries, raspberries, blackberries, flat slices of fresh banana, flat slices of mango

Potatoes, sliced thin (into fries) • Shredded Cheese (I use Monterrey Jack) • Steak, cooked and diced