Corn stew

cob, shucked Roasted corn • chopped cilantro and toasted pumpkin seeds Garnish • to taste Salt • to taste Cumin • to taste Black pepper • to taste Shaoxing cooking wine • to taste Apple cider vinegar • small, chopped Fingerling potatoes • handful, minced Cilantro stalks • , skinned and diced Roasted tomatillo • Olive oil • cups, chopped Roasted green chili •

chicken legs, skin on • small yellow potato • carrots • large yellow or white onion • Roma tomatoes • corn, optional • water or stock • chicken bullion • salt • tbsp/to-go packet ketchup (optional) • green onion, to garnish

Pork Stew Meat • Can of Hominy • Onion • Tomato • Dried Guallio Chiles • Dried California Chiles • Dried Oregono • Garlic powder • Salt • Shredded Cabbage • Red Radish • Onion •

oil • zucchinis cut in half moons • tomatoes diced • onion diced • jalapeño diced • frozen corn • cream • shredded cheese • Green soup base (Consome) to taste

beef chuck • skin on mini potatoes • baby carrots • white hominy (canned) • large white onion • celery • garlic • Rosemary • Oregano • Basil • tomato paste • beef stock •

least expensive beef, like flank, bottom round, chuck, shank, diced in 1 1/2” cubes • all purpose flour • beef suet or lard or unsalted butter • extra large yellow onions, one pound each, chunked • whole laurel leaves • thyme • beef broth bouillion powder • guinness stout dark beer, 15 ounce cans • apple cider vinegar • frozen sweet corn kernels • honey • dijon mustard •

grass fed lean ground beef, 90% lean • potatoes, diced • Sesame oil • water • Soy Sauce (contains salt) • Mirin • Sugar • Sake or white wine • whole Winter Carrot • whole leek • frozen sweet corn • white cabbage •

(unsoaked) chickpeas • Tomatoes • Opt. vegetables; corn kernels/spinach/broccoli etc • garlic, chopped • Salt • Cumin • Cayenne pepper to taste (very little) • Basil • Oregano • Crushed black pepper

beef: round, shank or chuck, cut in square cubes as wide as your cut of meat is thick • dark beer, store bought or home made, or 2 pints of beef broth • all purpose flour for dusting • all purpose flour for gravy • Large winter carrot, sliced • Large onion, sliced • frozen peas • mild elephant garlic cloves, crushed • olive oil • balsamic vinegar, store bought or home made • sugar • dried or fresh thyme •

water • pork shoulder • Chiles Guajillos • Chile Ancho • Chile Arbol • Bay leaves • Salt • Large onion • garlic • chicken broth • ground cumin • mexian oregano •

olive oil • medium onion chopped • celery chopped • garlic minced • lean ground beef (I used about 2.5 pounds) • flour • can tomato paste • beef broth + more if needed (I ended up using 8 cups of beef broth) • Worcestershire sauce (I ended up using 2 tbs) • Italian seasoning • Russet potatoes, peeled & diced (I doubled this) • medium carrots peeled & sliced (I doubled this) •

whole rabbit • potatoes • carrots • large yellow onion • corn • green onion • chicken broth • water • water • cornstarch • ground white pepper • granulated garlic powder •

whole kernel corn • green beans • kidney beans • peas 2 cans Carrots • yams • tomatoe juice • water • cap garlic powder • season salt • onion powder • Pepper to taste • spiral Noodles •

corn (canned or thawed) • red onion, diced • green onion, sliced • lime juice • olive oil • sea salt or kosher • chopped cilantro

Ham, cubed • 15 bean soup • cans whole kernel corn • cans mushrooms or 2 cups fresh sliced • cans fire roasted diced tomatoes • carrots, sliced • celery, sliced • large white onion, diced • Mccormick Beef stew seasoning

koriander seeds • sechuan corns • black pepper • selery salt • sweet paprika powder • maze

Lg.Brisket • carrots • Russett potatoes • Kosher Salt • Ground black pepper • LG. Yellow onion • yellow corn

shoulder of veal • salt • to taste Pepper • bay leaf • whole pepper corns • blade of mace • whole allspice • whole carrots • celery • butter • flour • egg yolk •

Double 8 Cattle Company Fullblood Wagyu Beef for Stewing • Beef Stock • Dried Ancho Chiles • Dried Guajillo Chiles • Grapeseed Oil • Tomatillos (husks removed) • Cilantro Stems • Double 8 Cattle Company Fullblood Wagyu Beef Bacon (cut into 1/2 inch pieces) • Fire Roasted Tomatoes • Yukon Gold Potatoes (medium diced) • Large Carrots (medium diced) • Large Yellow Onion (small diced) •

onion diced • potatoes diced • carrot cut into round • Green bell pepper • Tomatoes wedges • Some pepper corns • Ketchup • Beef

- Beef Short Ribs • - Baby Yellow Potatoes • - Ginger • - Regular Olive Oil • - Garlic • - Dried Red Pepper • - Sichuan Pepper Corn • - Cooking Wine(Rice Wine or Shao Hsing Wine) • - Pixian Broad Bean Chili Oil Sauce • - Light Soy Sauce • - Dark Soy Sauce

boneless chicken thighs, all fat cleaned • diced tomatoes with liquid • corn • Olive oil • chicken broth • Minced garlic • Rosemary • Thyme • Hot Mexican chili powder • Hungarian paprika • Salt and pepper • Tomato paste •

chicken breast • Juanita maiz • poblano • jalapeño • serrano • tomatillo • stems of cilantro • avocado • Chicken buillion • Garlic • Tortilla chips • Lime •

(or a little more) ground beef • Veggies of your choice(carrots, potatoes, celery) • corn • (8oz.)cans tomato sauce • can of crushed tomatoes • elbow macaroni

Skinless boneless chicken, I used thighs • chicken broth or stock. If you don’t have that use water with about 2-3 chicken bullion cubes • Salt, pepper, onion and garlic powders • bag wide egg noodles • cornstarch • I cup frozen corn • frozen peas