Fried haddock

Haddock, Panko breadcrumbs, Olive oil, Egg, Flour, Salt and lemon pepper

Oil (for deep frying), Flour, paprika, Salt (to taste), Pepper (to taste), fish fillets (such as haddock, tilapia, or cod), Optional: lemon wedges, tartar sauce, or homemade rémoulade sauce (for serving)

fillet fresh cod or haddock, 12 oz. (about 340 g), cut into strips, Salt and pepper to taste, Oil for frying, all-purpose flour (about 90 g), cornstarch (about 90 g), paprika, salt, ground black pepper, very cold beer, shredded red cabbage (about 210 g), carrots, grated or julienned, chopped fresh mint

For the Beer Batter, all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon black pepper 1 cup beer (light beer works well) 1 egg, For the Fish:, white fish fillets (such as cod or haddock) Salt and pepper to taste 1 cup unbleached all-purpose flour (for coating fish before dipping in batter), For Frying:, For the Sandwich:

Fresh haddock, Katakuriko, ☆Sugar, ☆Mirin, ☆Sake, ☆Soy sauce, White sesame seeds, Vegetable oil (for deep-frying), Salt (for haddock pre-prep)

Haddock, Panko, Frying oil, Egg, Sugar, Cooking sake, Mirin, Ichimi spice, Katakuriko, Salt, an egg Egg white

filets Slightly salted haddock (or fresh haddock), Sliced cheese, *White flour, *Mayonnaise, tablespoons~ *Cold water, Panko, Bonito flakes (or aonori or parsley), Frying oil

haddock, asparagus, potatoes, butter, rosemary, garlic, flour, hot paprika, all purpose seasoning

romaine lettuce, fillet of haddock, mixed herb, curry powder, frozen mussels, rice wine, milk, bread crumbs, basil pesto

plain flour, egg, ice cold sparkling water, bicarbonate of soda, Ground nut oil or Sunflower oil, for frying, sea salt, rice wine vinegar, light soy sauce, sugar, grated fresh ginger, cauliflower, Aubergine

Smoked haddock fillet, 250g pack pre cooked basmati rice, Garlic, Thumbsize piece ginger, Red chilli, Onion, Cherry tomatoes, Olive oil, Mustard seed, Fennel seed, Lemon, Coriander

filets White fish (haddock, flounder, etc.), Potato, Salt, garlic powder, onion powder, Mayonnaise, ketchup, parsley, as accompaniment Lemon, tomato, Rice flour, Katakuriko, Baking powder, Beer

filets Haddock, flounder, any white fish, Scallops (whole), Garlic, to coat everything Cake flour, Olive oil, Butter, White wine, Salt and pepper, Krazy salt (optional), Sliced lemon (optional)

Pkt Batter Mix or make your own, Potatoes, Butter, Cod, or Haddock or smoked yellow Fish, Spring Onion, Ground Paprika, Plain Flour. to sprinkle on surface, Eggs, Dried Parsley, Thyme, Salt, Black Pepper

fish (salmon, haddock, steelhead, tilapia etc), shrimp, oil - or however much oil you want, pre-fried onions (non-coated nawabi fried onions), tomatoes - pureed in blender, ginger garlic paste, yogurt, dill - chopped, green chilli cut in 3 pieces, black cardamom, bay leaf, cumin

mayonnaise, natural yoghurt (Greek), Grated rind of half a lemon, lemon juice, chopped fresh parsley, capers chopped, ×175 g Sole fillets skinned, ×175 g Plaice fillits skinned, Use any white fish fillets such as Haddock or Cod for the Goujons, cut into thin strips, lightly beaten, fresh white breadcrumbs, sesame seeds

Vegetable oil, all purpose flour, large eggs, Dijion Mustard, Lemon pepper seasoning, divided, Instant Madhed Potatoe flakes, mild white fish fillets ( cod , orange roughy , haddock ), lemon wedges, Tartar Sauce

haddock fillets, all-purpose flour, cornstarch/ corn flour, baking powder, salt, pepper powder, paprika, garlic powder, onion powder, egg, ice cold water, As required, oil

fillets white fish (cod, haddock etc), Flour, Salt and pepper, chopped tomatoes, garlic, crushed, Olive oil, Pearl couscous (or however much the packet says for four)

lrg chunky pieces of haddock, stems of Asparagus, long chunky carrots cut into strips, garlic cloves, lrg leek, sweet chilli sauce, salt and pepper, chopped parsly and coriander, butter

fillets Haddock (or fish of your choice), cumin powder, Salt and pepper, smoked paprika, red chilli powder, For the batter :, self raising flour, cornflour (adding cornflour for a more crispy batter), turmeric powder, Salt to season, Cold soda water or cold beer - approximately, Oil for deep frying

potatoes, peeled and cut into proper chips, white fish (cod,haddock, panga…), plain flour 4 tbsp cornflour or (corn starch), baking powder 1/2 tsp salt, water or milk or beer, oil 1/2 onion, finely diced, apple, peeled and finely diced 1 clove garlic, minced, curry powder 1 tbsp plain flour, vegetable stock Salt & black pepper to taste, frozen Peas 1tblsp butter, mint (chopped), freshly ground black pepper & salt

Freshly baked bread, Homemade butter, mussels, clams, fillet salmon, fillet cod, fillet haddock, tubes calamari sliced into rings, Fresh parsley, Fresh basil, chorizo diced, diced white onion

ounces/55 grams self raising flour (divided) if you not have self tasing flour than you can use all-purpose flour and add 1 tsp baking powder and 1/4 tsp salt ), ounces/55 grams cornstarch, Sea salt,, Black pepper,, sparkling water, fish fillets (thick, white fish, preferably sustainable cod, tilapia, pollock, or haddock), potatoes (peeled), quart/1 liter vegetable oil (or olive oil for frying), real Mayonnaise, finely chopped dill pickles, dill (fresh or frozen), OR 1 Tbsp finely chopped fresh parsley, lemon juice

Flesh of half a fresh coconut, shallots, Turmeric, Chilli powder, firm white fish (we used haddock), curry leaves, Cherry tomatoes, green chilli, dried kudampuli, shallots, Sunflower oil, Chilli powder and salt

white fish, such as cod or haddock, heaped table spoons ground almonds, turmeric, eggs (for coating), salt