Gingerly

Raw jackfruit 1 medium • Red chill powder • Turmeric powder • Fennel seed • Fenugreek seed • Mustard • Salt (as desire) • Vinegar • Gingerly oil • Garlic 25 pearls with skin • Green chilli 4 to 5 (crush garlic and chilli)

raw mango, cleaned and cut into small square pieces • ginger garlic paste • green chillies chopped • curry leaves • mustard • fenugreek seeds • half vinegar and half water • Asafoetida powder • Kashmiri chilli powder • Salt • gingerly oil

- Avakkai (raw mango) • tumbler - gingerly oil • tumbler - red chilli powder • tumbler - salt • - turmeric powder • - fenugreek powder • tumbler - mustard seeds powder • - gur / Jaggery powder • Fistful - kabuli chana

Garlic cloves • Chilli powder. • Sambar powder. • Salt • Gingerly oil.

Beetroots boiled and grated • Ginger finely grated • Olive oil • Vinegar white • Salt • Black Pepper • Sugar • Walnuts 8 diced

Rice flour • Big sized onion • Chilli powder • Asafoetida powder • salt • gingerly oil • Hot Water

onions • Tomatoes • curry leaves • gingerly oil • For Coconut paste- • coconut • fennel seeds • red chillies(adjust according to your taste) • cashew(optional) • For tempering- • fennel seeds • cloves •

Puliyogare Vermicelli- • Thin Vermicelli • Puliyogare Puree • Water • Ground Nuts • Chana Dal • Gingerly Oil • Mustard Seeds • Curry Leaves • Salt

oor Dhal • Dried chili to taste (roast) • tsb gingerly oil • shredded coconut • pulley (tamarind paste) • mustard seeds • Curry • water • shallot

Shrimps, cleaned and deveined • Flat Broad Beans -washed, deveined and cut into strips • Onion sliced thin • Tomato sliced thin • Ginger garlic paste • Curry • Kashmiri chilli powder • Chilli powder • Coriander powder • Turmeric powder • Salt • Gur •

Thick buttermilk(whisked) • Rice flour • seasoning- • Sesame seed Oil (gingerly oil) • Mustard seeds • Urad dal (split white ones) • Red chilli or mor milagai • Hing • Green chilli, slit • Curry leaves

cooked rice • mustard seeds • dried red chilli • peanuts • chana dal • urad dal • Asafoetida [hing] • curry leaves • salt • sesame/ gingerly oil • For Pulikachal : • tamarind •

Unripe mango grated • Cooked rice • Gingerly oil • Mustard seeds • Urad Dal • Chana Dal • Dry red chilli • Green chilli chopped • Chopped ginger • curry leaves • Turmeric powder • Salt •

Fish – (I used Viral fish) • Pearl onions • Big onion • Garlic • Salt • Chilli powder • Turmeric powder • Coriander powder • Tamarind gooseberry size • Green chillies • Mustard Seeds • Fenugreek •

Dosa Batter • big - sliced Tomato • chopped green Chilli • grated Carrot • - sliced Onion • - Chilli Flakes • - Ghee and gingerly oil (or) required qty

Mutton • Small onion • Ginger garlic paste • Coconut • Cloves, cardamon, Cinnamon, star flower, • Chilli powder • Coriander powder • Turmeric powder • Gingerly oil • Mustard seed

Barracuda Dry Fish (Seela karuvadu) – • Shallots • Green Chilies • Gingerly Oil – • Kuzhambu Masala Powder – • Rasam –

Brinjal small 250grm • Red chilli powder • Turmeric powder • Cumin powder • Tamarind paste • Peanut creamy butter • Salt • Gingerly oil

White til (sesame, gingerly) • Salt • Chilli powder • Roasted rai methi powder • Turmeric (haldi) • Few pods of garlic • Groundnut oil • Lemon juice • Rai, jeera and methi for tadka

sesame seeds / til • oil / sesame oil • kashmiri red chilli / lal mirch • curry leaves / kadi patta • chana dal • urad dal • turmeric powder / haldi • asafoetida / hing • salt • other ingredients: • ghee / clarified butter or sesame oil or gingerly oil or coconut oil

Raw rice • Tamarind • Sesame oil • Salt • Turmeric powder • Spice powder: • Chana dhal • Coarinder seeds • red chilies • Sesame seeds • Fenugreek • Black pepper •

Rice flour • Jaggery • Coconutgrated • Salt • Cardamom powder • gingerly oil

big tomato (4-5 small) • shallot • Dried chili (to taste) • Salt • Mustard seeds • Curry • Gingerly oil

bitter gourd, remove the seeds and the edges and cut to thin rings • small sambar onions- • garlic pods - • curry leaves • Thick tamarind extract- soak a lemon size tamarind or even more (depends on the quality of the tamarind) • Red chilli powder • Gingerly oil • salt • turmeric • coarse coriander powder • crushed fennel seeds with 1/4 teaspoon of fenugreek seeds