Lentil dumplings

gyoza chicken dumplings, gram lentils (channa dal), onion chopped, tomatoes chopped, green chillies finely chopped (can use 1/2 tsp chilli powder), garlic cloves chopped, dried mint leaves, turmeric, Salt, oil, (whatever you fancy), water, Yogurt

Zucchini grated with skin, Handva flour kanki korma flour (it is a flour made by grinding rice and lentils together in proportions), oil, turmeric haldi, asafoetida /hing, dry ginger powder or 1 tsp ginger paste, red chilli powder, sugar I have used raw sugar, yoghurt curd/dahi (1/2 tbsp more if needed. I have used homemade curd /yogurt), salt, oil for greasing the plate and to sprinkle over the muthia log while cooking, For tempering

pui shak, Brinjal , bodi(dried lentils dumplings), For paste:, onion, cloves garlic, tomato, each coriander and cumin powder, salt, red chillli powder, haldi powder, For garnishing coriander leaves

white lentil (Mash ki daal), plain cups, Roasted cumin seeds powder, salt, ginger,garlic paste, baking soda, oil for deep frying, chaat masala, water

lentils , you can use white or dark lentils , clean , wash and soaked overnight, fresh cracked black pepper, lot of oil for deepfrying,, semolina, plain yoghurt, inch piece of,fresh ginger finely grated, green chilli seeded and chopped, chopped coriander stems and leaves, ,roasted and crushed cumin seeds., each sweet paprika and chilli, salt, sized potatoes peeled and cut into very fine sticks

flat beans, lentil dumpling (mangodi), red chilli powder, turmeric, coriander powder, amchur powder, oil, water

Moong Badi/Lentil Dumplings, finely chopped Onions, finely chopped Tomatoes, cubed Potatoes, Oil, Ginger Garlic Green Chilli paste, Asafoetida or Hing, Red Chilli powder, Turmeric powder, Salt or to taste, chopped Coriander Leaves

Moong Dal (Yellow Lentils), rice flour, semolina, all-purpose flour, ghee (clarified butter), freshly grated coconut, powder milk or khowa, date palm jaggery (khejur gur), sugar, salt, fennel seed powder, cardamom powder

foxtail Millet / Kangni, moong dal, oil, mustard seeds, cumin seeds, dry red chilies, broken into small pieces, whole pepper corns, urad dal (split black gram lentil), asafoetida, curry leaves, green chilies, chopped, ginger, chopped

drumstick leaves, lentil dumplings (badi), each mustard seeds and split black lentil, oil, small tomato, onion, garlic, red chilli, Salt

bamboo shoots, lentil dumplings, panch phoron, mustard oil, red chilli, spring curry leaves, sat, turmeric powder, mustard seeds, cumin seeds, garlic cloves, tomato

Grated turnip, turnip leaves Leaves, finely chopped, Coriander leaves, finely chopped, besan flour, Rice flour , Baking soda, Chili powder, Spice powder (coriander, carum, Cumin roasted and powdered, Crushed ginger and garlic, Salt as required, sesame seed oil, Mustard seeds

drumsticks, blank lentil dumplings (badi), boiled potato, tomato, onion, garlic, spring curry leaves, asafoetida (hing), panchporan (mix of 5 spices), coriander powder, cumin powder, salt

brinjal, small pieces leanthwise, potato, small pieces leanthwise, lentil dry dumplings, mustard oil, cumin seeds, ginger paste, turmeric powder, kashmiri mirch powder, coriander powder, cumin powder, Salt, tomato paste

fresh bottle gourd (cut it in very small pieces), Cumin powder, turmeric powder, green chillies (slitted), Oil, Salt, Sugar, whole cumin seeds, Dried lentil dumplings (urad dal bori), chopped coriander leaves

medium white radish cubed, potatoes cubed, masoor dal soaked, ginger paste, Turmeric powder , red chilli powder, coriander powder, cumin powder, garam masala, tomato puree, cumin seeds, salt and sugar

red lentils, big size onion chopped, asafetida, red chilli powder, turmeric powder, green chilli chopped, Oil for fry, Salt

wheat flour, salt, oil, wheat flour for rolling, potato boiled and mashed, Red chilli powder, Garam masala, chopped coriander leaves, sugar(optional), lemon juice, toovar dal (split pigeon peas) boiled and grind, turmeric powder

rice flour, all purpose flour, Salt , Warm water for making dough, lentils stuffing:, green moong, green chillies chopped, medium sized chopped onion, onion leaves, medium sized tomato chopped, garam masala powder, hing

medium sized brinjal cut into cubes, dried lentil dumplings (bodi,badi,mongode), For onion paste:, big sized onion, cumin seeds, peppercorns, garlic, salt, red chillli powder, turmeric powder, coriander powder, As required oil

red lentil paste, salt and red chilli Powder, oil

boiled lentil, chopped onion, garlic chopped, salt and sugar, oil

gourd sliced, lentil dumplings, nigella seeds, green chilli paste, turmeric powder, coriander leaves chopped, salt and sugar, oil

chopped jute leaves, pumpkin cubed, potato cubed, sun dried lentil dumplings, panchforon, dry chilli, turmeric powder, slit green chilli, ginger paste, Salt as required, Sugar, Mustard oil as required

lentil dumplings, potato cut into cubes, mustard seeds, spoon poppy seeds, green chillies, turmeric powder, salt and sugar, oil, warm water

Potatoes sliced, raw papaya chopped, lentil dumplings, cumin powder, coriander powder, ginger paste, desiccated coconut, green chilli paste, cumin seed, bay leaf, salt and sugar, oil and ghee

pumpkin cut into cubes, Potatoes cut into cubes, lentil dumplings, onion garlic ginger and tomato paste, red chilli Powder, turmeric powder, cumin seed, bay leaf, slitted green chilli, salt and sugar, oil

Dried lentils dumpling, Mustard paste, Mustard oil, spice mixture , Dry red chilli, Salt , Turmeric powder, Turmarind pulp, Green chilli, Water, Sugar