Miso udon

udon noodles • spam lite, or any luncheon meat that you prefer • egg yolks • miso paste • Parmesan cheese (honestly i just eyeball it lol) • black pepper (or more to taste if you’d like) • garlic cloves • white onion • onion powder • garlic powder • green onions • oil •

miso paste • water • shiitaki mushrooms • udon noodle block, cooked • tofu block, cooked + cubed • nori sheet, strips • spring onions, chopped

udon • carrot (sliced) • onion (sliced) • leek (bottom part) • kamaboko taro (sliced) • silken egg tofu • black mushroom • Shimeji mushroon • Enoki mushroom • mirin • dashi powder • Stock

(Shiro) miso • Just enough Dashi stock • egg • green union • Aburaage or fried tofu puffs • size Udon noodles • Soy sauce • Mirin • small piece ofGinger • Water • Sugar (to taste)

packs Udon noodles • Left over vegetables • Additive-free soy milk • Water • Dashi stock granules • Miso • Green onions • Sesame oil

servings Udon noodles • Dashi stock (I used bonito) • Milk • Pork • Cabbage • Chopped green onions • Garlic (store-bought tube paste OK) • Miso • Soy sauce • Sake • Mirin • Krazy Salt (or salt and pepper)

pack Udon noodles • Ground chicken • Broth from Miso Oden • Ginger • Chopped young green scallions • Sesame seeds, egg

Pork • leaf Chinese or napa cabbage • Japanese leek (optional) • Soy milk or milk • Water • Frozen udon noodles • ◆ Miso • ◆ Chicken stock powder • ◆ Dashi stock granules • ◆ Usukuchi soy sauce • ◆ Doubanjiang • Garlic (as your like) •

pack Udon noodles • Pork • as much (to taste) Your choice of vegetables (such as eggplant, carrot, or cabbage) • thumb's worth Ginger • generous amount Sesame oil • Doubanjiang • ＊ Hot water • ＊ Dashi stock granules • Miso • Sugar • Mirin

bundles Sanuki udon noodles (dried) • leaves Shiso leaves • Katakuriko slurry • Ra-yu

to 1+1/2 teaspoon ☆ Miso • to 1 teaspoon ☆ Soy sauce • ☆ Bonito based dashi stock granules • ☆ Sugar • Soy milk (unprocessed) • bit less than 1 teaspoon Vinegar • Bonito flakes

Minced ginger • as much (to taste) Doubanjiang • Thinly sliced pork belly • Onion • Carrot • leaves Cabbage • serving Udon noodles • stalks Green onions or scallions • ○ Miso paste • ○ Sugar • ○ Soy sauce • ○ Sake •

Dashi stock • ★Hatcho miso (or red miso) • ★Blended miso • ★Gochujang • ★ Sake • ★Mirin • knob ★Grated ginger • Pork belly (thinly sliced) • Chinese cabbage • Daikon radish • Carrot • Japanese leek •

servings Frozen udon noodles • ◇water • ◇Dashi stock granules • ◇Sugar • ◇Mirin • ◆Miso (I used Sanjirushi/ Ryotei Akadashi) • Chikuwa • Scallion (or white leek) • Dried wheat gluten • Egg

portion Frozen udon noodles • Chicken thigh • Egg • Green onion or scallion • Shiitake mushrooms • Aburaage • Kamaboko • Strong bonito dashi stock • to 3 tablespoons Red miso (Hatcho miso is preferred) • Sake • Sugar • Ichimi spice or shichimi spice

serving Udon noodles • Pork (or bacon) • Corn kernels • ● Weipa (or Chinese soup stock) • or less ● Miso • ● Soy sauce • ● Water • ● Garlic (grated) • Butter • Green scallion

serving Cooked Udon • Dried Cut Wakame *optional • Cucumber *thinly sliced • Mackerel in Brine *drained and torn into bite-size pieces • Finely chopped Spring Onion • Shiso *finely sliced • Water • Dashi Powder *Katsuo (Bonito) Dashi recommended • Toasted Sesame Seeds *ground • Miso *I used White Miso • Soy Sauce • Mirin *OR 1/2 teaspoon Sugar

Udon (frozen udon, packed udon, dried udon) I used frozen udon • water • Japanese dashi powder • Sugar • Soy say • red or brown miso • broad bean paste • Sliced pork or minced pork • Cabbage or Chinese cabbage • Pakchoi • Leek • Egg •

flour • water • salt • Pumpkin • carrot, radish, daikon radish, spring onion • Shiitake mushroom, Aburaage, any vegetables you like • dried kelp • chicken • miso • soy sauce • water

udon • rump steak cut to thin strips • Honey • soy • sesame seeds • vegetable cooking oil • broccoli chopped • carrot thin sliced • miso paste • soysauce • sesame oil • brown sugar •

Frozen udon noodle • minced pork meat • onion • Soy sauce • Mirin (Japanese sweetened sake) • Miso paste • sugar • minced ginger • minced leak