Tomatoes • Parmesan cheese • Mortadella or Bologna • Diced pitted green or black olives • Olive oil • additional olive oil for serving • additional parmesan for serving. • cooked crumbled sausage, I use a combination of hot & mild Italian sausage. Be sure to remove the skin casing before cooking.
medium bell pepper • small red onion, finely sliced • fig of rosemary • oil • mashed potatoes • grated pecorino cheese • salt and pepper, to taste • mortadella, finely choppped • olive oil • sausages, casings removed and meat crumbled
Brown Bread slices • Butter • Pepper Chicken Mortadella store bought • Lettuce Leaves • as required French Fries • as required Mayonnaise • as required Tomato Ketchup
Focaccia bread, dived into two • Mortadella Ham • ball of mozzarella cheese, sliced • medium tomato, sliced • Few cornichons, finely sliced • Salt and pepper, seasoning (optional)
sausage like Mortadella or bologna or German leona • Emmentaler cheese • pickle juice • white wine vinegar • red onions • vegetable oil • sweet mustard • pickles • chives • Salt • Pepper
hard boiled eggs, • large tomatoes, cut into slices • small bell pepper, cut into strips • Mortadella cheese, shredded • Salt and pepper • Some dried herbs such as oregano, basil, chives, parsley • Butter