Pumpkin seed

all-purpose flour (about 350 grams), durum wheat semolina flour (about 350 grams), water (about 500 ml), fresh baker’s yeast (about 5 grams), squid ink (about 20 grams), Extra virgin olive oil, Pumpkin seeds, salt (about 10 grams), prawns (about 300 grams), Sichuan pepper, Poppy seeds, Extra virgin olive oil

broccoli florets, jalapeños, thinly sliced, garlic, peeled, ⁄2 cup toasted pepitas, ⁄2 cup Parmesan cheese, basil leaves, ⁄2 cup parsley leaves, lemon, juiced, ⁄2 cup extra virgin olive oil, to taste, salt, short pasta (fusilli, rotini, or gemelli), shallots, thinly sliced

pumpkin seeds (from 1 medium pumpkin), –2 tbsp olive oil (or melted butter), garlic powder, paprika, salt (or to taste), ground black pepper (or to taste)

medium kabocha squash (about 2 1/2 to 3 pounds), sliced whole wheat bread (about 8-10 slices, 300 grams), thick-cut pork belly or thick-cut bacon (about 300 grams), eggs, plant-based milk (such as cashew milk for creaminess; 250 ml), shredded cheese (such as Comté or Swiss; 25 to 50 grams), lemon juice, olive oil, pumpkin seeds, green curry powder, Sichuan pepper (or regular black pepper), to taste, Salt, to taste

flour (about 400 grams), egg yolks, egg

raw pumpkin seeds, raw sunflower seeds, white or black sesame seeds, ground cinnamon, ground ginger, sea salt, maple syrup, vanilla extract

medium pumpkin, Knife

almond flour (200 grams), large egg, sugar substitute (10 grams), milk (50 grams), mixed nuts and seeds (cashews, pumpkin seeds, sesame seeds, watermelon seeds), candied lemon peel, candied ginger, lotus seeds, Chinese sausage, pork floss, dates, lime leaves, fried shallots, etc. (50 grams), glutinous rice flour (50 grams), five-spice powder, salted egg yolks, steamed and brushed with sesame oil, white wine, Chinese spiced wine (Mai Quế Lộ), oyster sauce, sesame oil

Chocolate chips or bar (chopped), Mixed nuts and seeds (almonds, pecans, pistachios, pumpkin seeds), Dried rose petals, Culinary lavender

pork ribs (4 kg), pumpkin seeds (pepitas) (about 140 grams), walnuts (about 60 grams), almonds (about 60 grams), tomatillos, poblano peppers, serrano peppers, onion, garlic, pork lard (about 56 grams), salt (about 27 grams)

pearl barley 100 g yellow split lentils 100 g red split lentils, oil in the mixture Salt to taste, Mixed seeds (chia, pumpkin seeds, flaxseeds, quinoa, sesame), Oil for the surface

rye flour, water (about 200 g), sugar (about 20 g), baker's yeast, butter (about 50 g), salt (about 5 g), pumpkin seeds and pine nuts (about 20 g), egg yolk

sunflower seeds (about 100 grams), pumpkin seeds (about 70 grams), sesame seeds (about 60 grams), flaxseeds (about 30 grams), chia seeds, canola oil, hot water (250 ml), salt, Guérande salt

whole pumpkin’s seeds, vegetable oil, little five spice powder, little salt

whole milk (about 1.5 liters), sugar, basmati rice, cashews, almonds, pumpkin seeds, kewra water, cardamom powder, basil seeds (sabja), rose essence, rose syrup, pistachios and a few red rose petals

cauliflower, cut into steaks, avocado oil, to taste, salt and ground black pepper, ripe avocado, separated egg yolks, room temperature, garlic, lime, juiced, cilantro, leaves and stems, avocado oil, to taste, salt, ⁄2 cup panko breadcrumbs, extra virgin olive oil

whole wheat flour (1 kilogram), cashews (100 grams), almonds (250 grams), pistachios (50 grams), edible gum (gond) (250 grams), poppy seeds (100 grams), Ghee, fox nuts (makhana) (250 grams), white pepper, melon seeds (100 grams), pumpkin seeds (100 grams), dried ginger powder (sonth)

corn husks, soaked in hot salted water, sprigs of rosemary added to the soaking water, For the dough:, white corn masa, ground on a metate (about 2 kg), whipped heavy cream (about 710 ml), thick jocoque or plain Greek yogurt (about 475 ml), epazote, finely chopped, serrano chiles, stems removed, Salt, to taste, For the filling:, Finely chopped cooked dishes you have on hand; I like to add olives, peanuts, chia seeds, amaranth, and pumpkin seeds, To serve the tamales

sea bream, mackerel, large shrimp, squid, (use any available fish), potato and 1 sweet potato, carrot, garlic, onion, celery root, turnip, paprika (optional)

type 1 flour (about 250 grams), type 2 flour (about 250 grams), I use homemade liquid sourdough starter (licoli), Or 3 1/2 oz (100 grams) sourdough starter or licoli, or 1/2 packet dry yeast, honey, milk (about 100 grams; I used oat milk), water (about 200 grams) at room temperature, salt, Sunflower seeds, flax seeds, poppy seeds for the dough, Pumpkin seeds, white and black sesame seeds for the topping, eggplant, Diced Roma tomatoes

pumpkin seeds (about 100 grams), chipotle chiles, dried Juanillo chiles, onion, garlic, zucchini, pork chops, salt (about 10 grams), black pepper (about 10 grams), dried thyme (about 10 grams)

pork (about 3 kg), Salt, garlic, corn tostadas, mulato chile (dried poblano chile), ancho chiles, mulato chiles (dried chilaca chiles), plantains, Oil, garlic, bolillo rolls (or French rolls), almonds (about 60 grams)

Butternut squash, Broccoli florets, Purslane, green onions, chopped, pumpkin seeds (about 30 grams), pomegranate seeds (about 40 grams), couscous, rinsed and drained (about 320 grams), hot water (about 710 ml), olive oil (about 60 ml), Salt, Black pepper, Paprika

type 1 flour (about 70 grams), water (about 150 ml), extra virgin olive oil, Salt, egg, egg whites (about 150 ml), carrot, chickpea hummus, Flax seeds, Salt, black pepper, fennel bulb, orange

precooked hominy (about 1 kg), whole chicken, chicken breast, poblano pepper, Anaheim pepper, onion, garlic, pumpkin seeds, cilantro, spinach, radish leaves

dried chickpeas (about 70 grams), bay leaf, pearled farro (about 50 grams), asparagus stalks, chopped (about 100 grams, stalks only), cherry tomatoes, pitted green olives (about 20 grams), extra virgin olive oil, freshly squeezed lemon juice, basil leaf, pumpkin seeds (about 10 grams), Salt, to taste, walnut halves (about 20 grams)

large (31/40) shrimp, avocado oil, garlic, minced, shallot, minced, dried chipotle peppers, boiling water, ground cumin, ⁄2 teaspoon paprika, brown sugar, crushed tomatoes, red wine vinegar, lime, juiced and zested