Swede root

whole chicken • rutabaga • turnip roots • large onion • organic carrots • water • marjoram • dried thyme • summer savory • salt divided • ground black pepper • chopped parsley •

turnip roots • rutabaga • potatoes • carrots • beets • radishes • ground fine yellow cornmeal • vegetable broth or water • salt • sandlewood • grains of paradise • turmeric •

sausage, use hot sausage, hot italian or chorizo (check label to make sure no gluten), casing removed and sliced & diced small • carrots, peeled & chopped • large white potatoes, peeled & diced • sweet potatoes, peeled & diced • large swede, peeled & diced • butternut squash, peeled & diced • chicken stock • hot water • onion powder • ginger • garlic powder • salt & pepper to taste •

parsnips, peeled and roughly chopped • rutabaga, peeled and roughly chopped • celery root (celeriac), peeled and roughly chopped • salt to taste • olive oil • dried thyme • apples, peeled and roughly chopped • to 2 1/2 cups vegetable stock • croutons for garnish (if desired)

Olive oil • Onion, chopped • Garlic, chopped • Fresh rosemary, chopped, divided • Gold potatoes, diced and peeled • Rutabaga, diced and peeled • Turnip, diced and peeled • Carrots, sliced • Vegetable broth • Water • Heavy whipping cream • Ground pepper •

to 4 tbsp extra virgin olive oil • butternut squash, seeded & cubed • sweet carrots, peeled & cut in cubes • parsnip, peeled & cut in chunks • turnip, peeled & cut in chunks • cooking onion, peeled & cut into rings • garlic, top cut off, loose skins removed • rutabaga, peeled and cut in chunks • red potatoes, scrubbed & cut in chunks • sweet potato, peeled & cut in chunks • sea salt & freshly ground black pepper • bay leaves •

beets • parsnips • sweet potatoes • turnips • rutabaga • olive oil • salt and pepper • garlic • veggie broth • balsamic vinegar • goay cheese • carrots

chicken thighs (i use thigh because they give great broth and flavor) • flour • potatoes diced (i like red, Idaho, or russet) • stalks of celery, diced.... COARSE CHUNKS • onion, diced • bell pepper, in coarse cuts • ***** u can use other root veggie like turnip or rutabaga • carrots, coarse chunks or use baby carrots! • oil (for cooking) • oil added to mixing bowl allows seasoning to stick • bay leaves • thyme •

plain flour • lard • cold water - is possible that you won't need all • salt • egg or milk for the wash • mixed root vegetables - mine was celeriac, swede and carrots • veal chopped in small cubes • olive oil • beef or vegetable stock • crushed garlic clove - unpeeled • Freshly chopped herbs - I used rosemary and thyme • Salt and Pepper •

potatoes • parsnips • carrots • small swede • leeks • vegetable stock cube's • fresh chopped thyme or 2 tsp. dried • salt and pepper • g/2oz butter • fresh chopped parsley • Alternatively use a bag of 1Kg frozen Casserole veg

Swede • large carrots 🥕 • Medium Potatoes 🥔 • Almond Milk • Garlic • Salt and Pepper

swede root • big potatoes • leek • garlic cloves • onion • butter • Juice of 1/2 lime • Olive oil • Mixed herbs • Salt • Black pepper

garlic • Leek or onion • Bay leaves • grated ginger (optional) • thyme • medium potatoes (or taro roots are good too!) • carrots • rutabaga (or sunchokes/Jerusalem artichokes) • small sweet potatoes and/or potatoes • Nutmeg • Red wine • Tomato paste •