Dessert

milk (400 g) • coconut cream (210 g) • whipping cream (35 g) • gelatin (about 13 g) • sugar (35 g) • mangoes • Shredded coconut,

sweet corn kernels (about 60 grams) • tapioca pearls (about 15 grams) • water (about 200 grams) • sugar (about 3 grams) • coconut milk (about 50 grams) • white sesame seeds (about 1 gram, optional)

instant coffee powder • allulose sweetener (about 72 grams) • ice water (about 60 ml) • keto English shortbread cookies • Coconut milk or regular milk,

large block grass jelly • Puliviv BB yogurt drink • About 15 sweet potato balls • large red beans (kidney beans) • dark brown sugar • light brown sugar • water

strawberries (about 1 cup, hulled) • granulated sugar (about 3/4 cup) • Juice of 1/2 lemon • water (about 1 1/2 tablespoons) • Fresh strawberries, • Plain shaved ice, • Sweetened condensed milk, to taste

Calpico (as needed) • grass jelly (aiyu jelly) • passion fruits • granulated sugar (50 grams)

red beans • pearl barley • black glutinous rice • sweet potatoes • dark brown sugar • Granulated sugar, • Sweetened condensed milk,

cantaloupe (hami melon or similar sweet melon) • resealable plastic bags • milk (300 ml) • small amount of chopped nuts

grass jelly (about 19 ounces) • Black sugar syrup, to taste • Shaved ice,

Milk, • Peanut butter, • peanut tofu pudding • instant tapioca pearls

Ataulfo mango (or other ripe mango) • Sweetened condensed milk, • ice (for shaving)

cream cheese • sugar • heavy cream • little lemon juice and zest • little honey and aiyu jelly • Lemon ice cubes and regular ice cubes as needed

Earl Grey tea • milk (about 500 ml) • granulated sugar (about 70 grams) • sweetened condensed milk (about 170 grams)

medium pineapples • light brown sugar (about 900 grams) • lemons

Mango, • Honey, • Milk ice, • (about 200 grams) pudding

diced mango • (about half the weight of the diced mango, can adjust to taste, but reducing may affect the jam's consistency and spoilage) sugar • lemon (for flavor and acidity) • (optional for shaved ice, necessary for spreading on toast) gelatin powder • Shaved ice, • diced mango • Mango jam, • Condensed milk, • diced mango • sugar • lemon (juiced) • + 260ml cold boiled water

mini croissants (thawed) • Ice cream and maple syrup,

fresh milk (about 600 grams) • honey or fruit syrup • Condensed milk and mango, as desired

all-purpose flour (270 grams) • unsalted butter, softened (120 grams) • large egg • almond flour (20 grams, optional) • sugar (80 grams) • milk (400 grams) • sugar (150 grams) • large eggs • powdered milk (30 grams) • vanilla extract

Taro, 10.5 oz (300 grams) • Rice flour, 2 1/2 cups (300 grams) • Cornstarch, 1/4 cup (30 grams)

grass jelly powder • water (about 500 grams) • cornstarch or potato starch • granulated sugar (about 50 grams) • light brown sugar (about 50 grams) • water (about 180 grams)

digestive biscuits (about 2.8 oz) • unsalted butter (about 2 tablespoons) • peeled pumpkin (about 3.5 oz) • erythritol (about 1 tablespoon) • salt • egg • whole milk (about 2 tablespoons)

taro (about 600 grams) • dried shiitake mushrooms • ham (about 50 grams) • ground pork (about 50 grams) • sakura shrimp (about 10 grams) • rice flour (about 800 grams) • Salt, to taste • fried shallots (about 15 grams) • White pepper, to taste

cake flour (about 105 grams) • bread flour (about 105 grams) • beaten egg (about 20 grams) • granulated sugar (about 15 grams) • salt (about 2 grams) • cultured butter or unsalted butter (about 20 grams) • water (about 110 grams) • cultured butter or unsalted butter (about 110 grams) • whole milk (about 220 grams) • heavy cream (about 220 grams) • granulated sugar (about 90 grams) • small eggs

diced taro (A) • diced taro (B) • rice flour (about 450g) • sweet rice flour (about 150g) • water (about 1500ml) • small shallots • dried shrimp, soaked until soft • dried shiitake mushrooms, soaked and sliced • Olive oil, • salt • sugar • soy sauce •

frozen puff pastry • large eggs • whole milk (100 ml) • heavy cream (100 ml) • granulated sugar (30 grams)

large eggs • granulated sugar (60 grams) • milk (120 grams) • heavy cream (120 grams) • puff pastry

(about 4 1/2 cups) long-grain rice flour • large taro root • (about 1 lb) ground pork • lard or vegetable shortening • dried shiitake mushrooms • dried shrimp • (about 4 3/4 cups) water • lard or vegetable shortening • soy sauce

whole milk (120 ml) • heavy cream (180 ml) • granulated sugar (70 g) • large egg • egg yolk • Several sheets frozen puff pastry • vanilla bean (optional)

–3.75 lbs taro (about 1.1–1.7 kg) • rice flour • cornstarch (about 60 grams) • Chinese sausages (lap cheong) • Chinese liver sausages (yun cheong) • dried shrimp (about 70 grams) • small dried scallops (about 70 grams) • minced garlic • –2 packets five-spice powder • –2 teaspoons chicken bouillon powder • ground white pepper • water (about 1.2 liters) •