Misri

Black glutinous rice and red beans, • Water and rock sugar,

pears (about 500 grams) • pineapple (about 600 grams) • rock sugar • maltose • lemons • osmanthus

Fresh strawberries, • rock sugar (about 200 grams) • water (about 100 grams) • Ice cubes, • Cold boiled water, • Bamboo sticks, 8 inches (as needed)

sesame oil (45 ml) • rice wine (45 ml) • soy sauce (45 ml) • rock sugar or granulated sugar (12 grams) • black vinegar (15 ml) • tomato ketchup (30 ml) • white pepper • boneless chicken thighs (about 1 pound / 450 grams) • slices fresh ginger • garlic • red chili pepper • green onion •

boneless, skinless chicken thighs, cut into pieces (about 600 g) • mixed mushrooms • sesame oil (30 ml) • fresh ginger • garlic • red chili pepper • soy sauce (60 ml) • rice wine (120 ml) • rock sugar (or 2 tablespoons granulated sugar, 30 g) • sesame oil (15 ml, for extra aroma) • large handful fresh Thai basil

chicken wings with drumettes • garlic • ginger • red chili pepper • fresh Thai basil • green onions • Seasonings • black sesame oil (about 45 ml) • soy sauce (about 45 ml) • palm sugar (about 8 grams) • small piece rock sugar • rice wine (about 45 ml)

large king oyster mushrooms • chicken breast tenderloin • ginger • garlic • chili peppers • fresh basil leaves • whiskey • soy sauce • toasted sesame oil • vegetable oil • rock sugar

Boneless, skinless chicken thighs, cut into pieces, 14 oz (400g) • Fresh ginger, 0.7 oz (20g) • Garlic cloves, 0.7 oz (20g) • red chili pepper • Fresh Thai basil leaves, • Seasonings: • Soy sauce paste, 3 tablespoons (about 45ml) • Rice wine, 1/4 cup (60ml) • Rock sugar, 1 tablespoon (about 12g) • Toasted sesame oil, 2 tablespoons (about 30ml)

boneless chicken thighs (about 100 grams) • fresh Thai basil leaves (about 40 grams) • garlic • fresh ginger • soy sauce (45 ml) • rice wine (45 ml) • toasted sesame oil (15 ml) • rock sugar or granulated sugar (about 12 grams)

hand-pulled noodles (lamian) • beef shanks • Chopped green onions and cilantro, to taste • Spice • Star anise and Sichuan peppercorns, to taste • Nutmeg and black cardamom, to taste • Whole black peppercorns and cinnamon stick, to taste • Seasonings • Rock sugar, to taste • soy sauce (45 ml) • white pepper powder (about 5 grams) • Aromatics •

About 10.5 oz (300 grams) ground pork shoulder • fried shallots • rock sugar or granulated sugar • rice wine • minced garlic • soy sauce • White pepper, to taste • All-purpose seasoning salt, to taste • water • fried tofu cubes • large eggs • salt

pork belly (about 600 grams) • For marinating: • soy sauce • light soy sauce • oyster sauce • five-spice powder • garlic • rock sugar (about 65 grams)

pork belly (cut into 1 1/4-inch wide pieces) (about 900 grams) • granulated rock sugar (about 30 grams) • soy sauce (about 50 ml) • seasoned soy sauce for seafood (about 50 ml) • iodized salt • garlic • red chili pepper • fresh ginger • boiling water (about 200 ml)

pork belly (about 600g) • firm tofu (dougan) • eggs • oil (15ml) • garlic (about 20g) • star anise, halved • scallions • piece ginger (about 10g) • water (240ml) • white pepper • soy sauce (90ml) • soy sauce paste (60ml) •

bamboo shoots • slab pork belly • green onions • garlic • garlic chives • soy sauce (200 ml) • rice wine (150 ml) • water (300 ml) • rock sugar • White pepper, to taste

pork belly • To taste, vegetarian meat substitute • eggs • star anise • green onions • garlic • ginger • chili pepper • To taste, rock sugar • soy sauce • rice wine • water •

red beans (about 150 grams) • purple rice (about 50 grams) • rock sugar (about 50 grams) • water (about 1200 grams) • For the tapioca cubes: • sweet potato starch (about 120 grams) • Honey, to taste • Tapioca slurry: • sweet potato starch • water (about 100 grams)

adzuki beans (about 300 grams) • dried red dates • dried white fungus (about 10 grams) • rock sugar (about 100 grams)

bone-in chicken pieces • garlic • sesame oil (about 30 ml) • soy sauce (about 75 ml) • rice wine (about 75 ml) • white pepper • Shaoxing wine • cornstarch • rock sugar (about 15 grams) • little oil

Pasta, • Garlic, • fresh ginger • Sesame oil, • boneless chicken thighs (about 1 lb/450 grams) • Shiitake mushrooms, • onion • Rock sugar, • Toasted sesame oil, • Soy sauce, • Rice wine, • small chili pepper •

Shrimp 0.5 lb (about 225 grams)

shrimp (about 600 grams) • scallions • ginger • Seasoning 1: • water (300 ml) • shrimp stock (200 ml) • rock sugar • licorice root • dried red dates • goji berries • salt • fish sauce •

Pork belly (about 2 lbs/900g) • Spice mix: • fresh ginger • licorice root • star anise • nutmeg • Stew base: • water (150ml) • Chinese cooking wine (75ml) • soy sauce (75ml) • rock sugar • Broth from previous stew (same amount as stew base) •

cooked mung beans (about 200 grams) • sago pearls (about 100 grams) • cooked pearl barley (about 150 grams) • water (about 1200 ml) • Rock sugar, to taste

whole chicken thigh (boneless, skin-on) • chicken wings • Sliced ginger, • whole garlic cloves • Chili peppers, • Fresh Thai basil (or basil), • sesame oil (about 30 ml) • sesame oil (about 45 ml) • water (250 ml) • rice wine (about 15 ml) • black vinegar (about 5 ml) • spicy bean paste (doubanjiang) •

chicken drumsticks, cut into pieces • Ginger slices, • Garlic cloves, • scallions • Thai basil • chili pepper • soy sauce (45 ml) • oyster sauce (30 ml) • rice wine (75 ml) • sesame oil (75 ml) • rock sugar (15 grams)

Cilantro, • Peanut powder or black sesame powder, • [Rice Gua Bao Dough] • all-purpose flour (100 grams) • sweet rice flour (85 grams) • regular rice flour (15 grams) • dry yeast (2 grams) • salt (2 grams) • sugar (10 grams) • water (125 grams) • [Braised Pork Belly] • pork belly strips (350 grams) •

(Serves about 3-4) Half a whole chicken • rice wine (about 240 ml) • soy sauce (about 240 ml) • sesame oil (about 50 ml) • little rock sugar • Several slices fresh ginger • little fresh basil (Thai basil preferred) • garlic

–18 oz boneless, skinless chicken thighs (400–500 grams) • garlic • ginger • rice wine (4 tablespoons / 60 ml) • soy sauce (4 tablespoons / 60 ml) • toasted sesame oil (4 tablespoons / 60 ml) • scallions • rock sugar or granulated sugar (about 20 grams)

chicken breast • soy sauce (45 ml) • rice wine (45 ml) • sesame oil (45 ml) • rock sugar (12 grams) • ginger • garlic • large handful fresh basil