Spaghetti

spaghetti (150 grams) • ground pork (80 grams) • onion • ham (80 grams) • mushrooms • Some frozen mixed vegetables

–3.5 oz spaghetti (80–100 grams) • –4 cloves garlic • onion • –2 tablespoons olive oil (22–30 ml) • Dried basil, to taste • Ground black pepper, to taste • Salt, to taste

serving spaghetti • garlic, sliced • dried red chilies, sliced • About 1 handful chopped parsley or cilantro • olive oil (30 ml) • butter (about the size of your thumb, 1 tablespoon/14 grams) • Sea salt or salt • Black pepper • Lemon

water (about 1000 ml) • garlic • chili peppers • serving spaghetti • black pepper • olive oil • salt

clams • spaghetti (160 grams) • salt • water (1500 ml) • cooking oil • garlic • chili pepper • fresh basil leaves (30 grams) • pepper salt

serving (about 3–3.5 oz / 80–100 grams) spaghetti • large slices pork • garlic • chili peppers • Olive oil, • Black pepper, sea salt, sugar, • –6 fresh basil leaves

green bell pepper • onion • mushrooms • ham • sausages • garlic • a box of spaghetti • tomato pasta sauce • salt • black pepper

spaghetti (about 100 grams) • garlic sausages (about 9 oz total) • small cucumber • tomato • tomato paste or pasta sauce (about 350 grams) • black pepper • Italian seasoning • salt

spaghetti • fist-sized amount of ground beef • Mushrooms • garlic • chili peppers • cheese

ground beef (about 600 grams) • servings spaghetti • onion • garlic • ketchup • sugar • rice wine • Italian seasoning, to taste • Black pepper, to taste

ground pork • small florets broccoli • spaghetti • olive oil • water (pasta cooking water) • Italian tomato sauce • Parmesan cheese powder (optional)

spaghetti • Several mussels or clams • fresh ginger • Minced garlic, chili pepper, and salt to taste • water (200 ml) or as needed

spaghetti • boneless, skinless chicken breast • onion • milk (500ml) • small pinch salt • shredded cheese

spaghetti • water • salt • frozen shrimp • frozen scallops • garlic • white wine • olive oil or blended oil • Italian herbs • black pepper

angel hair pasta • a jar of homemade tomato sauce (with sausage) • eggs