CookpadCookpad
Guest
Register or Log In
Save and create recipes, send cooksnaps and more
  • Search
  • Premium
    • Top Cooksnapped Recipes
    • Top Viewed Recipes
  • Premium
  • Challenges
  • FAQ
  • Send Feedback
  • Region
  • Your Collection
Your Collection
To start creating your recipe library, please register or login.
CookpadCookpad
blissofcooking's header image
blissofcooking

blissofcooking

@cook_11957213
Bengaluru
  • Block
0 Following 7 Followers
Edit Profile
  • Recipes (16)
  • Cooksnaps (0)
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Mushroom And Spinach Pasta

    fusilli pasta (wheat pasta can be used) • mushroom quartered • baby corn cut diagonally • onions sliced • garlic chopped • parsley chopped • lemon juice • cheddar cheese • cream • butter • oil • chilli flakes (optional) •
    • 30 minutes
    • 4 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Coffee Oreo Ice Cream

    For the base • full cream milk • sugar • instant coffee • coco powder • milk powder • corn starch • GMS (foam booster) • CMC (Alginate) • For whipping • cream • Oreo cookies broken
    • Total time: 20 minutes, Freezin time 6 to 12 hours
    • 1½ to 2 litres
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Orange kulfi (made with fresh juice)

    full cream milk • sugar • fresh orange juice (4 to 5 oranges) • orange peeled and segmented
    • 60 minutes
    • 7 to 8 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Creamy fruit raita (hung yogurt with fruits)

    yogurt • banana peeled and sliced • apple peeled and chopped • orange peeled and segmented • grapes cut in half • strawberries quartered • pomegranate seeds • elaichi powder (cardamom) • sugar • salt
    • 15 minutes
    • 4 to 5 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Aam ka panna (raw mango drink)

    medium kaccha aam (unripe mango) • pudina leaves (mint) • pepper • roasted jeera powder (cumin) • sugar or to taste • Rock salt and Black salt
    • 15 minutes
    • 3 to 4 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Kacche aam ki launji (sweet and sour raw mango chutney)

    Kairy/kaccha aam (unripe mango) • sugar • dhania powder (coriander) • red chilli powder • haldi (turmeric) • panch phoran (cumin, mustard, fennel, nigella, fenugreek) • hing (asafoetida) • Salt • oil
    • 15 minutes
    • 6 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Spinach and BeetRoot Sticks

    For spinach sticks - • maida (all-purpose flour) • pepper powder • ajwain (carom seeds) • salt • spinach puree (blanched & pureed) • oil • Oil for frying • For beetroot sticks • maida (all-purpose flour) • red chilli powder • kalonji (nigella seeds) •
    • 40 minutes
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Seb Badam Halwa (Apple Almond Halwa)

    almond powder • large apples grated • khoya grated/ ½ cup milk powder • sugar • cardamom powder • almond chopped • ghee
    • 25 minutes
    • 4 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Falahari Sabudana Khichdi

    sabudana (tapioca sago) • peanuts • aloo (potato) boiled • green chillis slit • coriander chopped fine • lemon juice • coriander powder • chilli powder • Sendha namak (rock salt) • ghee (clarified butter)
    • 25 minutes
    • 3 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Fluffy Eggless Pancakes

    flour • baking powder • sugar • cinnamon (optional) • milk • vegetable oil • vanilla extract • butter • Butter for making pancakes
    • 20 minutes
    • 4 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Nariyal Ki Barfi (Coconut Fudge)

    fresh coconut • full cream milk • sugar • elaichi powder (cardamom) • badam sliced (almonds) • pista sliced (pistachio) • ghee to grease
    • 60 to 70 minutes
    • 20 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Kanji Vada

    charcoals • ghee • small pinch of hing • small pinch of red chilli powder • rai powder (mustard) • chilli powder • salt or to taste • drinking water • moong dal soaked (split moong beans) • green chillies chopped • ginger chopped • coriander chopped •
    • 45 minutes
    • 20 to 25 vadas
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Gujiya

    maida (All purpose flour) • ghee • Water • khoya/mava (milk solids) • ghee (clarified butter) • atta/ rava (wheat flour or semolina) • powdered sugar (adjust the sugar according to your sweet tooth) • kaju cut into small piece (cashew nut) • kismis (raisin) • badam cut into small piece (almond) • grated dry coconut • chironji (optional) •
    • 1 hours 40 minutes
    • 25 to 30 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Sprout Stuffed Dahi Vada

    urad dal (split black gram) soaked for 4 hours • green chilli chopped • piece ginger chopped • water to soak the vadas • salt • Oil for frying • boiled mashed potato • sprouted moth (matki, mat bean, dew bean) • sprouted boiled lal channa • ginger chopped • green chilli chopped • coriander chopped •
    • 50 minutes
    • 15 to 20 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Bok Choy and Tofu Stir Fry

    tender bok choy • onion cubed • ginger chopped fine • garlic chopped fine • spring onion greens chopped • Salt • sesame oil • For the Marinade • tofu • soy sauce • rice vinegar • red chilli paste recipe here •
    • 25 minutes
    • 3 to 4 servings
  • blissofcooking blissofcooking
    Save this recipe to come back to it later.

    Bedmi puri (spiced whole wheat Indian puffed bread)

    urad dal (split black gram) soaked • ginger roughly chopped • atta (whole wheat flour) • sauf powder (fennel) • chilli powder • amchur (dry mango powder) • hing (asafoetida) • Oil for frying
    • 25 minutes & dal soaking time of 3 hours
    • 15 servings

About Us

Our mission at Cookpad is to make everyday cooking fun, because we believe that cooking is key to a happier and healthier life for people, communities and the planet. We empower home cooks all over the world to help each other by sharing their recipes and cooking experiences.

Subscribe to Premium for exclusive features & benefits!

Cookpad Communities

🇺🇸 United States 🇬🇧 United Kingdom 🇪🇸 España 🇦🇷 Argentina 🇺🇾 Uruguay 🇲🇽 México 🇨🇱 Chile 🇻🇳 Việt Nam 🇹🇭 ไทย 🇮🇩 Indonesia 🇫🇷 France 🇸🇦 السعودية 🇹🇼 臺灣 🇮🇹 Italia 🇮🇷 ایران 🇮🇳 India 🇭🇺 Magyarország 🇳🇬 Nigeria 🇬🇷 Ελλάδα 🇲🇾 Malaysia 🇵🇹 Portugal 🇺🇦 Україна 🇯🇵 日本 See All

Learn More

Cookpad Premium Careers Feedback Blog Terms of Service Community Guidelines Privacy Policy Frequently Asked Questions

Download our app

Open Cookpad App on Google Play Open Cookpad App on App Store
Copyright © Cookpad Inc. All Rights Reserved
close