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blissofcooking
@cook_11957213
Bengaluru
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Recipes (16)
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blissofcooking
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Mushroom And Spinach Pasta
fusilli pasta (wheat pasta can be used)
•
mushroom quartered
•
baby corn cut diagonally
•
onions sliced
•
garlic chopped
•
parsley chopped
•
lemon juice
•
cheddar cheese
•
cream
•
butter
•
oil
•
chilli flakes (optional)
•
30 minutes
4 servings
blissofcooking
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Coffee Oreo Ice Cream
For the base
•
full cream milk
•
sugar
•
instant coffee
•
coco powder
•
milk powder
•
corn starch
•
GMS (foam booster)
•
CMC (Alginate)
•
For whipping
•
cream
•
Oreo cookies broken
Total time: 20 minutes, Freezin time 6 to 12 hours
1½ to 2 litres
blissofcooking
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Orange kulfi (made with fresh juice)
full cream milk
•
sugar
•
fresh orange juice (4 to 5 oranges)
•
orange peeled and segmented
60 minutes
7 to 8 servings
blissofcooking
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Creamy fruit raita (hung yogurt with fruits)
yogurt
•
banana peeled and sliced
•
apple peeled and chopped
•
orange peeled and segmented
•
grapes cut in half
•
strawberries quartered
•
pomegranate seeds
•
elaichi powder (cardamom)
•
sugar
•
salt
15 minutes
4 to 5 servings
blissofcooking
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Aam ka panna (raw mango drink)
medium kaccha aam (unripe mango)
•
pudina leaves (mint)
•
pepper
•
roasted jeera powder (cumin)
•
sugar or to taste
•
Rock salt and Black salt
15 minutes
3 to 4 servings
blissofcooking
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Kacche aam ki launji (sweet and sour raw mango chutney)
Kairy/kaccha aam (unripe mango)
•
sugar
•
dhania powder (coriander)
•
red chilli powder
•
haldi (turmeric)
•
panch phoran (cumin, mustard, fennel, nigella, fenugreek)
•
hing (asafoetida)
•
Salt
•
oil
15 minutes
6 servings
blissofcooking
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Spinach and BeetRoot Sticks
For spinach sticks -
•
maida (all-purpose flour)
•
pepper powder
•
ajwain (carom seeds)
•
salt
•
spinach puree (blanched & pureed)
•
oil
•
Oil for frying
•
For beetroot sticks
•
maida (all-purpose flour)
•
red chilli powder
•
kalonji (nigella seeds)
•
40 minutes
blissofcooking
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Seb Badam Halwa (Apple Almond Halwa)
almond powder
•
large apples grated
•
khoya grated/ ½ cup milk powder
•
sugar
•
cardamom powder
•
almond chopped
•
ghee
25 minutes
4 servings
blissofcooking
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Falahari Sabudana Khichdi
sabudana (tapioca sago)
•
peanuts
•
aloo (potato) boiled
•
green chillis slit
•
coriander chopped fine
•
lemon juice
•
coriander powder
•
chilli powder
•
Sendha namak (rock salt)
•
ghee (clarified butter)
25 minutes
3 servings
blissofcooking
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Fluffy Eggless Pancakes
flour
•
baking powder
•
sugar
•
cinnamon (optional)
•
milk
•
vegetable oil
•
vanilla extract
•
butter
•
Butter for making pancakes
20 minutes
4 servings
blissofcooking
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Nariyal Ki Barfi (Coconut Fudge)
fresh coconut
•
full cream milk
•
sugar
•
elaichi powder (cardamom)
•
badam sliced (almonds)
•
pista sliced (pistachio)
•
ghee to grease
60 to 70 minutes
20 servings
blissofcooking
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Kanji Vada
charcoals
•
ghee
•
small pinch of hing
•
small pinch of red chilli powder
•
rai powder (mustard)
•
chilli powder
•
salt or to taste
•
drinking water
•
moong dal soaked (split moong beans)
•
green chillies chopped
•
ginger chopped
•
coriander chopped
•
45 minutes
20 to 25 vadas
blissofcooking
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Gujiya
maida (All purpose flour)
•
ghee
•
Water
•
khoya/mava (milk solids)
•
ghee (clarified butter)
•
atta/ rava (wheat flour or semolina)
•
powdered sugar (adjust the sugar according to your sweet tooth)
•
kaju cut into small piece (cashew nut)
•
kismis (raisin)
•
badam cut into small piece (almond)
•
grated dry coconut
•
chironji (optional)
•
1 hours 40 minutes
25 to 30 servings
blissofcooking
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Sprout Stuffed Dahi Vada
urad dal (split black gram) soaked for 4 hours
•
green chilli chopped
•
piece ginger chopped
•
water to soak the vadas
•
salt
•
Oil for frying
•
boiled mashed potato
•
sprouted moth (matki, mat bean, dew bean)
•
sprouted boiled lal channa
•
ginger chopped
•
green chilli chopped
•
coriander chopped
•
50 minutes
15 to 20 servings
blissofcooking
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Bok Choy and Tofu Stir Fry
tender bok choy
•
onion cubed
•
ginger chopped fine
•
garlic chopped fine
•
spring onion greens chopped
•
Salt
•
sesame oil
•
For the Marinade
•
tofu
•
soy sauce
•
rice vinegar
•
red chilli paste recipe here
•
25 minutes
3 to 4 servings
blissofcooking
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Bedmi puri (spiced whole wheat Indian puffed bread)
urad dal (split black gram) soaked
•
ginger roughly chopped
•
atta (whole wheat flour)
•
sauf powder (fennel)
•
chilli powder
•
amchur (dry mango powder)
•
hing (asafoetida)
•
Oil for frying
25 minutes & dal soaking time of 3 hours
15 servings