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jdjemal

jdjemal

@joedjemal
Royal Tunbridge Wells
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  • Recipes (23)
  • Cooksnaps (2)
  • jdjemal jdjemal
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    Chicken drumstick Pad Thai (ish) in a spicy coconut sauce

    Ginger, peeled and finely chopped • Thai Basil • lemongrass stalk finely chopped • large onion finely chopped • coriander • green finger chillies or as much as you prefer • chicken drumsticks • chicken livers (optional I like umami) • spring onions • lemons • Sesame oil • light soy sauce •
    • 4 servings
  • jdjemal jdjemal
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    Roast shoulder of lamb in a spicy soured cream crust

    shoulder of lamb • soured cream • garlic chopped finely • cubic centimetres of fresh ginger chopped finely • large red mild chillis chopped finely • sesame oil • fresh coriander leaves chopped • Juice of 1 lime • salt • ground white pepper
    • 2 hrs
    • 6 servings
  • jdjemal jdjemal
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    Thick chicken noodle soup

    chicken breast with skin • chicken thigh with skin • large onion chopped • garlic chopped or crushed • olive oil • lime, zest grated and kept to one side • ground coriander • coriander chopped • smoked streaky bacon chopped • large mushrooms or 6 smaller ones in pieces • butter • plain flour •
    • 1hr
    • 4 servings
  • jdjemal jdjemal
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    Chicken thighs in a port, wine and cream sauce

    chicken thighs • port • enough red wine to cover the chicken in the pan • mace • fennel seeds • cumin seeds • ground coriander • nutmeg • fresh ginger about the size of your thumb • light soy sauce • lemon • ground mixed pepper •
    • 1 hr 45 mins
    • 4 servings
  • jdjemal jdjemal
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    Three cheese, mushroom and onion roll

    barrel aged feta • vintage cheddar • parmesan cheese • medium onion • chopped coriander leaves • chestnut mushrooms • salt and pepper • truffle oil • roll pre made all butter puff pastry
    • 4 servings
  • jdjemal jdjemal
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    Sugar free persimmon syllabbub

    double cream • really ripe persimmons • white wine
    • 8 servings
  • jdjemal jdjemal
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    Leftover Thai style chicken soup

    leftover chicken broken into pieces with any remaining juices • onion • chopped ginger • Thai Kra Chai use a little cumin if you can't get this • habanero chilli • chopped coriander • fish sauce • sesame oil • dark soy sauce • lemon • basmati rice • mushrooms •
    • 1 1/2 hrs
    • 4 servings
  • jdjemal jdjemal
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    Steak and kidney pie

    onion • beef • lambs kidneys • garlic • mushrooms • salt • pepper • pre made shortcrust pastry • plain flour • brown ale or stout • rice bran oil • beaten egg
    • 2 hrs
    • 6 servings
  • jdjemal jdjemal
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    Scallop and chicken liver pies

    chicken livers • large scallops with roe • Chinese sausage (or saussison sec) • chopped ginger • Thai Kra Chai use a little cumin if you can't get this • truffle salt • lime juice • large shiitake mushrooms • garlic finely chopped • puff pastry • chopped coriander
    • 6 pies
  • jdjemal jdjemal
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    Prawn and oyster dumplings

    medium size prawns • oysters • large spring onions • shiitake mushrooms • cube of galangal • cube of ginger • finger chilli • sesame oil • lime • fish sauce • whole star anise • gyoza wrappers •
    • 30 mins
    • 24 dumplings
  • jdjemal jdjemal
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    Rich pasta sauce

    steak mince • large onion • fatty smoked streaky bacon • green or red pepper • passata • heaped tablespoons of tomato puree • mushrooms • sesame oil • bovril or beef stock cube • chillis • garlic • truffle salt •
    • 1 hr
    • 4 servings
  • jdjemal jdjemal
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    Apple and Orange sauce (for roast pork)

    large bramley apple • dark brown muscovado sugar • The juice of one large or two small oranges • piece of cinnamon bark • cloves
    • 20 mins
    • 6 servings
  • jdjemal jdjemal
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    Oven baked semolina pudding

    semolina • sugar • double cream • milk • ground almonds • unsalted butter • rose essential oil or some rose water
    • 6 servings
  • jdjemal jdjemal
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    Tuna prawn and wild mushroom penne

    fresh tuna • fresh uncooked prawns shells on • About 2 cups wild mushrooms (I used young birch boletus) • garlic • olive oil • saffron • ground white pepper • truffle salt (ordinary salt will do if unavailable) • white wine • soured cream • fresh penne • lemon •
    • 10 mins
    • 4 servings
  • jdjemal jdjemal
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    Duck Dumplings

    self raising flour • atora suet or fresh suet • salt • water • duck breast chopped into small pieces including skin • spring onion • medium mushroom • cube fresh ginger • large or 2 small garlic cloves • chopped coriander • finely chopped chili • finely chopped lemon grass •
    • 18 dumplings
  • jdjemal jdjemal
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    Thai style seafood with noodles

    squid • raw king prawns • red pepper • mung bean sprouts • egg noodles • shiitake mushrooms • scotch bonnet chilli • coconut milk • toasted sesame oil • finely chopped ginger root • garlic • vegetable oil •
    • 20 mins
    • 2 servings
  • jdjemal jdjemal
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    Rich beef stew with dumplings

    diced beef • smoked bacon • large onion • garlic • carrots • mushrooms (fresh wild mushrooms if you can get them button mushrooms if not) • whole small salad potatoes • beef suet • self raising flour • fresh thyme • olive oil • double cream •
    • 75 mins
    • 4 servings
  • jdjemal jdjemal
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    Lamb and vegetable curry

    diced lamb • ghee or butter • olive oil • fennel bulb • large yellow onion • aubergine • courgette • medium sized mushrooms • green chillis • fresh ginger • large sweet pointed pepper • limes •
    • 120 mins
    • 4 servings
  • jdjemal jdjemal
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    Crab, cream and mushroom tagliatelle

    whole crab (a dressed crab saves most of the time this dish takes) • medium button mushrooms • butter • double cream • fresh tagliatelle • freshly ground black pepper • dry white wine • garlic
    • 15 mins
    • 3 servings
  • jdjemal jdjemal
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    Spicy pork and bean stew

    pork chopped into cubes • garlic • parsnip • carrots • large onion • medium mushrooms • lump of fresh ginger chopped finely • olive oil • small whole salad potatoes add more to stretch this meal • Beef stock pot • cayenne pepper • ground coriander •
    • 75 mins
    • 4 servings
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