Groundnuts

pumpkin, peeled and prepped (about 200 grams) • boiled peanuts (about 100 grams) • salt • small handful of young ginger leaves, thinly sliced

glutinous rice flour (about 200 grams) • whole milk (about 130 ml) • sweetened condensed milk • roasted peanuts (about 100 grams) • peanut butter (about 200 grams) • Granulated sugar

pre-mixed bánh xèo flour (use any brand; Tài Ký cooks faster than Meizan. If using Tài Ký, use 1/4 packet of turmeric powder—using the whole packet will make it too strong and pungent) • crispy frying flour • squid • shrimp • pork belly, or substitute with beef or chicken as desired • bean sprouts, chayote, or king oyster mushrooms • tomatoes • roasted, shelled peanuts • sugar • fish sauce (30°N) • Fresh vegetables for serving: lettuce, bean sprouts, fresh herbs. Lime, chili peppers

glutinous rice flour (about 500 grams) • rice flour (about 50 grams) • peanuts (about 300 grams) • Granulated sugar • Fresh ginger

Rice vermicelli noodles • Rice paper wrappers • Pork • Shrimp • Lettuce • Cucumber • Peanut butter • Oyster sauce • Soy sauce • Sugar • Water

pork shoulder • peanuts • fermented soybeans • hoisin sauce • Garlic, cooking oil • Lettuce, fresh herbs, cilantro, cucumber, chili pepper • Rice paper wrappers • fresh rice vermicelli noodles

raw shrimp • slab pork belly (boneless, about 1 pound) • Rice paper wrappers, rice vermicelli noodles, fresh herbs (such as mint and cilantro), lettuce, bean sprouts, chives • roasted peanuts (about 50 grams), finely ground; minced garlic; minced chili pepper • Seasonings: salt, MSG (optional), sugar, chili sauce, fish sauce

Rice paper wrappers • Fresh herbs, fish mint, cucumber, etc. Choose your favorite vegetables and herbs for rolling • whole milk • garlic powder • peanut butter • hoisin sauce • soy sauce • Chili sauce (optional)

peanut butter (about 60 grams) • agave syrup (about 25 grams) • plant-based milk (I used soy milk) • all-purpose flour (about 100 grams) • baking powder • chopped chocolate (or nuts, dried fruit… as you like)

chicken thighs, chicken wings • peanut butter • Seasonings: finely chopped onion and garlic, oyster sauce, seasoning powder

oats (about 200 grams) • unsalted butter (about 30 grams) • all-purpose flour (about 30 grams) • peanut butter (about 50 grams) • egg • sugar (about 20 grams)

butter (about 160 grams) • all-purpose flour (about 120 grams) • peanuts (about 100 grams) • Powdered sugar • egg • salt

pumpkin (about 600 grams) • tapioca starch (about 200 grams) • peanuts (about 200 grams) • sugar (about 200 grams) • Coconut milk

butter, at room temperature (about 115 grams) • peanut butter (about 115 grams) • granulated sugar (about 100 grams) • brown sugar or 1/4 cup honey (about 110 grams) • all-purpose flour (about 385 grams) • baking soda • baking powder • egg • vanilla • little granulated sugar for coating

peanut butter • egg • baking powder • all-purpose flour (about 100 grams) • sugar (about 80 grams)

raw peanuts (200 grams) • sugar (60 grams) • powdered milk (10 grams) • dried shredded coconut (70 grams)

Thai bananas (or ripe plantains) • sweet potatoes • Coconut milk and thin coconut milk (see notes) • Rice wine • Peanuts • Pandan • Granulated sugar or rock sugar • Tapioca pearls • Tapioca starch pearls • Salt

–1/2 cup rock sugar or any sugar you prefer (60–100 grams) • –3 ripe Cavendish bananas or any bananas you have • salt • –3 tablespoons colored tapioca pearls (20–40 grams) • coconut milk (300 ml) • vanilla extract or 1 packet vanilla sugar • Toasted sesame seeds and roasted peanuts • cornstarch or tapioca starch

ripe bananas • cornstarch (30 grams) • Shredded coconut • Roasted peanuts • sweetened yogurt • vanilla extract • sweetened condensed milk (100 ml) • unsweetened milk (from 1 pouch or 240 ml) • coconut milk (100 ml)

bananas • sweetened yogurt • whole milk (220 ml) • to 1/3 cup sweetened condensed milk (50-70 ml) • shredded coconut (200-300 grams) • coconut milk (300-400 ml) • roasted peanuts (200 grams)

snakehead fish (about 1 kg) • ripe tomato • onion, 1 small piece of ginger • Quang-style rice noodles (about 400 g) • Fresh greens: lettuce, baby mustard greens, fresh herbs, banana blossom • Roasted peanuts • Green onion and cilantro • Garlic, chili, turmeric powder, annatto oil

Pisang Awak bananas (or other ripe bananas) • Jackfruit, sliced • Peanuts (crushed) • Shredded coconut • sweetened condensed milk • low-fat whole milk (300 ml) • heavy cream (300 ml) • coconut milk • plain yogurt (from 2 containers)

whole chicken (about 2.2 lbs or 1 kg) • pork belly • shallots • small shallots (also called 'hanh cham' in the North, used for their aromatic flavor) • peanut oil (or other neutral oil) • small bowl roasted peanuts, roughly crushed • small stalk lemongrass • annatto oil • Mi Quang noodles (wide rice noodles) • crispy rice crackers (banh trang nuong) • green chili, lime, assorted fresh herbs (lettuce, shredded banana blossom, Thai basil, shredded cabbage, garlic chives, etc.), scallions, cilantro • seasonings: chicken bouillon powder, fish sauce, salt, chili paste, sugar, black pepper, fish sauce

red beans (15 oz / 425g) • glutinous rice flour (about 400 grams) • brown sugar (or use palm sugar if available) • salt • small piece of ginger • cold water (about 480 ml) • small bowl shredded coconut • Toasted sesame seeds • Roasted peanuts

pork bones (500 grams) • large shrimp, such as tiger or white shrimp (500 grams) • large eggs • Green onions • Black pepper, MSG (optional), green chili, lime • pork belly, preferably with extra fat (500 grams) • Annatto seeds • Cooking oil (peanut oil is especially fragrant)

chicken • fresh wide rice noodles (about 200 grams) • Roasted peanuts • Chili jam or sautéed chili • Mixed fresh herbs for serving • Chopped onion and garlic • Seasonings

ripe bananas (such as Thai or apple bananas) • sweetened condensed milk (about 50 grams) • coconut milk (about 50 grams) • salt • tapioca starch • roasted peanuts, crushed (about 10 grams) • young coconut meat, about palm-sized

eggs • Red cabbage • Green cabbage • Roasted peanuts and toasted sesame seeds • plain unsweetened yogurt (about 45 grams) • vinegar • salt • black pepper • olive oil • garlic

–1.5 lbs pork shoulder (about 600–700 grams) • Grilled beef wrapped in betel leaves (see link for air fryer method) • fresh rice vermicelli noodles (about 1 kg) • Mixed fresh herbs, bean sprouts, cucumber, sweet and sour fish sauce • carrot • daikon radish • Roasted peanuts, crushed • Oyster sauce, sugar, seasoning powder, soy sauce, honey, sesame oil • Minced garlic and onion, ground black pepper

ripe bananas • coconut milk or canned coconut water (350 ml) • Salt • Sugar • Banana • medium bowl glutinous rice (I forgot to weigh it, but you can cook extra and enjoy the leftovers) • Roasted peanuts or toasted sesame seeds