Recetas (42)
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- 1/4 cup heavy whipping cream
- 2 cups chicken broth
- 1 cup broccoli, chopped into bite size pieces
- 2 tbsp. butter
- 1/8 cup white onion
- 1/2 tsp. garlic
- 1 cup shredded cheddar cheese
- 2 slices cooked bacon, crumbled
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- 6 cups shredded cooked chicken (from about a 2 lb. chicken)
- 6 oz. ham, cut into it size pieces
- 4 oz. butter, melted
- 6 oz. cream cheese melted
- 1 tbs. Dijon mustard
- 1 tbs. white wine (optional)
- 1-2 oz. lemon juice
- 1/2 tsp. salt
- 5 oz. Swiss cheese
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- 1 lb. ground beef
- 1/4 cup chopped onion
- 1 packet taco seasoning
- 1/4 cup water
- 2 ounces cream cheese
- 1/4 cup salsa
- 4 eggs
- 1 tbs. hot sauce
- 1/4 cup heavy whipping cream
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- 1/2 lb. bacon
- 1 lb. ground beef
- 1/2 sweet onion
- 1 clove garlic
- 4 tbs. cream cheese
- 2 tbs. reduced sugar ketchup
- 1 tbs. yellow mustard
- 1 tbs. Worcestershire sauce
- 1 tsp. seasoned salt
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- 1 low-key carb pie crust
- 1/3 pond bacon, diced and cooked until crisp
- 1/2 cup finely chopped onion
- 5 large eggs
- 1 1/4 cups heavy cream
- 1/4 cup water
- 1/2 tsp. salt
- to taste Fresh ground pepper
- 4 ounces Swiss cheese (Gruyere)
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