Recetas (5)
Cooksnaps (10)
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I made this lastnight but changed a few things I added a bag of frozen veg to the onion sauteed them then took em out and cooked the meat finally added the veg to the meat I then followed the directions and with the mash I used 4 Mexican cheese blend instead of the parm to the potatoes and also added some on top this recipe will be in rotation from now on the family loved it my husband ate most of it lastnight :chef -
it was much easier to make than I thought it would be but after rollong it out I had some difficulty with it...it kinda seemed like it was melting I put it in the freezer after having to take it off my cake because it screwed up I guess it got to hot...but ill keep working at it...this was the first time I've ever worked with fondant -
this was great my family loved it! I didn't follow recipe exactly I took the advice of some reviews I used 2 cups of velveeta and 3 cups of the Mexican blend cheese I also added a mixture of spices garlic powder salt pepper onion powder 1 stick of butter 2 eggs and 2 and 1/4 cups of milk 8 ounces of sour cream I cooked the noodles for 2 mins in salted water and then I cooked it on high for 90 mins in the crockpot stirring occasionally came out perfect if I would have cooked it longer it would have burned a good recipe will be making again definitely better than box Mac! -
ok so this recipe isn't very instructional I added some seasonings to the water while boiling the chicken to give it flavor now as far as cookin there is no instruction in how hot the oven needs to he or for how long so I winged it....u cooked them at 350 degrees for 25 minutes I had to do it in intervals because I didn't want them to burn but other than those flaws the recipe is great thats y I gave 3 stars cuz the instructions aren't very great! love em (L) -
I used a box of frozen spinach and cooked it with the turkey I added garlic to that and when it was done cookin I added that to the ricotta and then tasted for flavor it was bland so I added cayenne pepper and garlic and herb Mrs dash! I also threw in some mozzarella in to that put some sauce in the bottom of the pan with a little mozzarella on top added the stuffed shells then topped with more sauce and more cheese! yummy yummy yummy! :chef
