Gujarat language competition

#ws3week3#cookpadindia

#indianrecipes#week2#cooksnap_challenge It’s a simple rice and two type of moong dal khichdi with aromatic tadka (tempering) of garlic and few other spices. The aromatic tempering of garlic, mustard seeds, cumin seeds and curry leaves adds an amazing flavor to khichdi making it a perfect way to use the leftover plain khichdi. Vaghareli Khichdi (Vaghar is a Gujarati word for tempering in English and tadka in Hindi) is a very popular comfort food among people of Gujarat and is often known as Gujarati Khichdi. Follow this step-by-step photo recipe to learn how to make a plain khichdi even tastier if you are tired of eating your regular food and want to try something new that is easy to prepare, homemade and healthy.

1st recipe

#Goldenapron23#week 3#Cookpad India

#Heart#cookpad.com

It is a traditional gujarati recipe made up of 7 dhaan #cookpadgujarati

Apela vegetables ne alag alag baarik samari lo.Have ek pen ma oil + ghee muko. Tel Avi jay atle jeena samarela bateta nakho..bateta thoda satalai jay atle dungli lilu lasan ane kobi nakho ane satalva do.tyar baad bakina badha sabji nakho ane swad anusaar marchu,mithu ane garam masalo nakho.Satalai gayelu vegetables ek bowl ma kadhi lo.Have ek pan ma bread ghee vade seko.bnne side sekai gaya baad Tena par ek chamcho sabji pathro.hve Tena par cheese chhino.Biji bread laene Tena par muko ane ready thayela sandwich ne Bev side ghee athva tel vade seko.Thodi brownish thay atle serve karoAA masala bread khubaj spicy and tasty lage chhe.jene tame dahi and sauce sathe khae shako chho.

This is a special Sindhi pulao bcose it's easy and yummy .

#વેસ્ટગુજરાતી foodએમ તો ઢોકળા એટલે ગુજરાતનું staple food એમ કહીએ તો ચાલે બધી જગ્યાએ જ્યાં જઈએ ગુજરાતમાં ત્યા ઢોકળા તો કોઈને કોઈ સ્વરૂપે મળતાં હોય છે. ગુજરાતી અને ઢોકળા એકબીજાને પૂરક જેવા છે આજે મેં અહીં ઢોકળાને એક નવા સ્વરૂપે ટ્રાય કર્યાછે .

Ahmedabads most loving street food

#BCC#jhalmuri#bhajamasala#streetfood#spicypuffedrice#instantbhel#cookpadindiaJhal muri is a very famous street food of Kolkata. Jhal means Spicy and Muri means puffed rice. Puffed Rice is a type of mixture that is quick and easy to prepare. Jhalmuri uses green chillies, sour pickle oil and mustard oil instead of chutney. Which gives a different taste. Muri masala also called as Bhaja Mosla is used in Jhalmuri.

Different dish.. tasty and dilicious dish everyone will like it.. just try to make and taste it.. awesome taste..

#EB#Week7ફણગાવેલા મગ શરીર માટે લાભદાયક છે જો છોકરાઓને મસાલા વગર સાદા ના ભાવે તો આ રીતે સલાડ તરીકે તેનો ઉપયોગ કરી શકાય છે જે હેલ્થી અને ટેસ્ટી પણ લાગે છે

#ga24#Orissa

#Mh#potatoes

#sf In evening ,if you feel HungrySpicy Chana Dal Chat bestOption in monsoon season.

#ST#south Indian treat

Mood Mood ke na Dekh Mood Mood keMood Mood ke na Dekh Mood Mood keZindagani ke safar me To akela hi nahi haiPANEER BHURJI sath hai tere haiiii

#EB#Week6

#સુપરશેફચેલેનજ#4#જુલાઈ#Week #4આ વાનગી દિલ્હી ના કરોલ બાગ ની ખુબ પ્રખ્યાત વાનગી છે.

#મગ ની દાળ

May be u have tried upma with rava. now today let's try with oats. And make it healthy.

#SF#cookpadgujarati#Cookpadindia

આ એક ઇનોવેટિવ અને unique dish છે જેમાં મગની દાળનો ઉપયોગ કરેલ છે.. 🤗 *સ્વાદમા ટેસ્ટી બનાવવામાં easy*🤗

#WDCHealthy and tasty